Barbecue Green Beans Recipe




Barbecue Green Beans Ingredients

2 slice bacon
1 small onion, chopped
1 garlic clove, minced
4 cup fresh green beans or - canned and d, rained
1 tsp seasoned salt, or to taste
1/2 tsp black pepper
3/4 cup prepared barbecue sauce

A Recipe for
Barbecue Green Beans

 

Life is uncertain. Eat dessert first.

Ernestine Ulmer



The woman just ahead of you at the supermarket checkout has all the delectable groceries you didn't even know they carried.

Mignon McLaughlin, The Second Neurotic's Notebook, 1966



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The only way to keep your health is to eat what you don't want, drink what you don't like, and do what you'd rather not.

Mark Twain


This is a recipe for Barbecue Green Beans from the recipe cookbook of Recipes-to-go (Bean)


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Barbecue Green Beans recipe - a tasty recipe for you to add to your collection!

Life is uncertain. Eat dessert first.

Ernestine Ulmer



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You are what you eat. For example, if you eat garlic you're apt to be a hermit.

Franklin P. Jones



Food Tip
It's easy to create tasty sauces for beef roasts. Simply add stock or broth into pan juices and thicken by boiling rapidly for a few minutes. Season with herbs and a touch of wine.




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We are all dietetic sinners; only a small percent of what we eat nourishes us; the balance goes to waste and loss of energy.

William Osler



Barbecue Green Beans

If only it was as easy to banish hunger by rubbing the belly as it is to masturbate.

Diogenes the Cynic






Barbecue Green Beans Directions

Cook bacon until crisp in a heavy skillet. Drain on paper towels,
crumble and set aside. Saute onion and garlic in drippings.

Combine beans, bacon, onions, garlic, seasonings and barbecue sauce
in a lightly greased crockpot. Cook on low for 6 to 8 hours or on
high for 3 1/2 to 4 1/2 hours.

Yield: 6 to 8 servings for $2.60.

From Carolyn Hall of Louisville, KY in Phyllis Fitzgerald's "Best Buy"
column in "The (Louisville, KY) Courier-Journal," 07/18/90. Pp. C1
and C4. Typed for you by Cathy Harned.

Serves: 6

 

 

 

 

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