Barbeque Beans Recipe

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Barbeque Beans Ingredients

1 lb ground chuck
1 large onion, diced
1/2 lb bacon, diced
1/2 cup catsup
1/2 cup brown sugar
2 tbsp vinegar
1/2 tsp salt
16 oz can of pork and beans
16 oz can of kidney beans,
1 drained
16 oz can of green baby limas,
1 drained

A Recipe for
Barbeque Beans

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To reduce the fat in ground beef patties and meatloaf, pat the cooked burgers and meatloaf with a dry paper towel. This can lower fat by as much as 50%

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This is a recipe for Barbeque Beans from the recipe cookbook of Recipes-to-go (Bean)

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It's easy to create tasty sauces for beef roasts. Simply add stock or broth into pan juices and thicken by boiling rapidly for a few minutes. Season with herbs and a touch of wine.

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Barbeque Beans

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Barbeque Beans Directions

Brown diced onion, bacon, and ground chuck. Mix Catsup, brown sugar,
vinegar, and salt together and then add to meat mixture. Add pork and
beans, kidney beans, and green baby limas to the meat mixture. Bake 1
hour at 350 degrees. Bake in a covered baking dish.

Recipe By : Foodview

Serves: 1

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Barbeque Beans Recipe from the Recipes-To-go.com Bean Recipe Cookbook

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