Best: Green Beans Gremolata Recipe




Best: Green Beans Gremolata Ingredients

1 lb green beans, trimmed
1 tbsp fresh parsley, chopped
2 tsp lemon rind, grated
1 garlic clove, minced
1 tsp extra-virgin olive oil
1 salt
1 pepper

A Recipe for
Best: Green Beans Gremolata

 

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Food Tip
To get rid of the smell of garlic from your hands rub a tablespoon of salt mixed with a little water and rub for a few seconds then rinse under cold water.




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Best: Green Beans Gremolata

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Best: Green Beans Gremolata Directions

In saucepan of lightly salted boiling water, cook green beans for 5
minutes or until tender-crisp; drain well

Combine parsley, lemon rind and garlic; toss with beans along with
oil. Season with salt and pepper to taste.

Source: Canadian Living magazine, Apr 95 Presented in article by
Elizabeth Baird: "Only The Best" Recipe by Canadian Living Test
Kitchen

[-=PAM=-] PA_Meadows@msn.com

Serves: 4

 

 

 

 

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