Creole Wax Beans Recipe




Creole Wax Beans Ingredients

1 cup wax beans -- cooked
1 tbsp chopped onion
1/2 green pepper -- chopped
3 tbsp cooking oil
1 1/2 tbsp flour
1 1/2 cup tomato juice
1/4 tsp salt
1/8 tsp pepper

A Recipe for
Creole Wax Beans

 

Herb Tip
Using Oregano:
Only the leaves are used of the oregano plant available in both fresh and dried. Oregano, which is a classic addition to Italian food, also adds a robust and pungent flavor to stews, soups, fish, lamb, pork, vegetables and vinegars.




The seven deadly sins ... Food, clothing, firing, rent, taxes, respectability and children. Nothing can lift those seven milestones from man's neck but money; and the spirit cannot soar until the milestones are lifted.

George Bernard Shaw



This Creole Wax Beans recipe is one of many in our Bean Category.



Beans, peas, lentils, legumes, everything you need with a selection of delicious vegetarian recipes in our bean and lentil recipe section. A vegetarian’s and healthy eaters ideal reference.


Food Tip
Many of the bacteria that cause foodborne illnesses are carried by animals (including pets). It's important to wash your hands with hot, soapy water after you have contact with animals and before you handle food at any time.


This Recipe for Creole Wax Beans is one of thousands in the Recipes-to-go Bean Cookbook.


Food Tip
To get rid of the smell of garlic from your hands rub a tablespoon of salt mixed with a little water and rub for a few seconds then rinse under cold water.



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C is for cookie, it's good enough for me; oh cookie cookie cookie starts with C.

Cookie Monster , character on "Sesame Street," U.S. children's television program



I went to the bank and asked to borrow a cup of money. They said, “What for?” I said, “I'm going to buy some sugar.”

Steven Wright


This is a recipe for Creole Wax Beans from the recipe cookbook of Recipes-to-go (Bean)


Nobody seems more obsessed by diet than our anti-materialistic, otherworldly, New Age spiritual types. But if the material world is merely illusion, an honest guru should be as content with Budweiser and bratwurst as with raw carrot juice, tofu and seaweed slime.

Edward Abbey



Creole Wax Beans recipe - a tasty recipe for you to add to your collection!

"Food...can look beautiful, taste exquisite, smell wonderful, make people feel good, bring them together, inspire romantic feelings....At its most basic, it is fuel for a hungry machine;...."

Rosamond Richardson, English cookery author



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Food, one assumes, provides nourishment; but Americans eat it fully aware that small amounts of poison have been added to improve its appearance and delay its putrefaction.

John Cage



I have a great diet. You're allowed to eat anything you want, but you must eat it with naked fat people.

Ed Bluestone



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It's so beautifully arranged on the plate - you know someone's fingers have been all over it.

Julia Childs



Creole Wax Beans

Herb Tip
Using Rosemary:
The leaves of the rosemary plant are available in both fresh and dried varieties and the stems make easy skewers that add a ton of flavor to shish-ka-bobs. Rosemary is an excellent herb to be used with beef, lamb, fish, poultry, stuffings, fruit cups, vegetables and marinades. Rosemary carries a very bold, piney and perfumy flavor so remember: A little goes a long way.







Creole Wax Beans Directions

Cook onion and green pepper in oil until onion is yellow. Blend in
flour, add tomato juice gradually and cook for 5 minutes. Add salt,
pepper and beans. Heat thoroughly.

Recipe By : The Little Mountain Bean Bible Cookbook

Serves: 6

 

 

 

 

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Creole Wax Beans Recipe from the Recipes-To-go.com Bean Recipe Cookbook

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