3 (16 oz.) cans baked beans
1/2 cup finely chopped onion
1/3 cup packed dark brown sugar
2 tsp dijon mustard
3 package (12 oz. ea.) frankfurters
1 (about 21 total)
A Recipe for
Crown Roast Of Frankfurters With Baked Beans
There are four basic food groups, milk chocolate, dark chocolate, white chocolate, and chocolate truffles. |
| Unknown |
I don't cry over spilt milk, but a fallen scoop of ice cream is enough to ruin my whole day. |
| Terri Guillemets |
Life is uncertain. Eat dessert first. |
| Ernestine Ulmer |
This Recipe for Crown Roast Of Frankfurters With Baked Beans is one of thousands in the Recipes-to-go Bean Cookbook.
Coffee is a beverage that puts one to sleep when not drank. |
| Alphonse Allais |
If you enjoy this Crown Roast Of Frankfurters With Baked Beans Recipe - you should enjoy the recipe collections you can find on the websites below:
Stressed spelled backwards is desserts. Coincidence? I think not! |
| Author Unknown |
Great food is like great sex. The more you have the more you want. |
| Gael Greene |
This is a recipe for Crown Roast Of Frankfurters With Baked Beans from the recipe cookbook of Recipes-to-go (Bean)
This recipe is certainly silly. It says to separate two eggs, but it doesn't say how far to separate them. |
| Gracie Allen |
Vengeance is a dish that can be eaten colld. |
| James Payn In Market Overt (1895) |
Cooking Rule... If at first you don't succeed, order pizza. |
| Anonymous |
Everything I eat has been proved by some doctor or other to be a deadly poison, and everything I don't eat has been proved to be indispensable for life. But I go marching on. |
| George Bernard Shaw |
This recipe is certainly silly. It says to separate two eggs, but it doesn't say how far to separate them. |
| Gracie Allen |
Watermelon --it's a good fruit. You eat, you drink, you wash your face. |
| Enrico Caruso |
Preheat oven to 400F. IN a medium saucepan, combine baked beans,
onion, brown sugar and mustard. Stir until well mixed. Cook over
medium heat, stirring occasionally, until beans are hot, 10 to 15
minutes.
Meanwhile, rinse frankfurters and blot dry with paper towels. Spear 3
hotdogs together by pushing a toothpick horizantally thorugh upper
third of franks. Repeat with remaining weiners.
Place a 6-inch-tall 1 1/2 to 2 quart baking dish about 4 1/2 inches in
diameter (such as a bean pot) on an ovenproof serving platter. Lean
frankfurters, skewered ends up, around outside edge of bean pot. Tie a
piece of kitchen string around center of franks to secure them in a
circle. Remove toothpicks.
Transfer hot beans from saucepan to pot in center of franks and place
platter and all in oven. Bake until weiners are golden brown and
beans are bubbly, about 25 minutes. To serve, spoon beans directly
form pot and use tongs to remove frankfurters.
This is sure to be a kid pleaser at celebrations where adult food
would not be appreciated. I can remember, when I was a kid, my
grandmother for New Year's Day celebrations would always serve
Lutefisk - (which I hated - it just stood there on the platter - a
gelatinous - fish smelling opaque mess that shook like a live
jellyfish and we kids were expected to eat it). I would far rather
have had hot dogs!
Serves: 8
Crown Roast Of Frankfurters With Baked Beans Recipe brought to you by Recipes To-Go