Curry Soup With Beans Recipe

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Curry Soup With Beans Ingredients

1 lb dried lima beans, soaked
4 each whole cloves
4 each whole peppercorns
1 each bay leaf
1/2 tsp chile powder
1 salt, to taste
2 each onions, chopped
1 cup carrots, sliced
3 tbsp oil
2 tbsp curry powder
1/2 tsp paprika

A Recipe for
Curry Soup With Beans

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This is a recipe for Curry Soup With Beans from the recipe cookbook of Recipes-to-go (Bean)

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Curry Soup With Beans

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Curry Soup With Beans Directions

Cook beans in water to cover with cloves, peppercorns, bay, chile
powder, salt, onions and carrots. Cook until tender, about 1 1/2
hours. In a small skillet, heat the oil. Add curry powder and
paprika, and stir for a minute to develop the flavors. Add to soup
and simmer together for a few minutes before serving.

Serves: 1

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Curry Soup With Beans Recipe from the Recipes-To-go.com Bean Recipe Cookbook

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