2 tbsp am unrefined olive oil
1 medium onion, chopped
4 garlic cloves, minced
1 cup sliced, fresh mushrooms
16 fl canned tomato sauce
2 1/2 cup water
1 cup am garbanzo flour - {mixed with..., water}
1 1/2 tsp dry, crushed basil
1 tsp dry oregano
1 tsp honey
1/2 tsp sea salt (optional)
1/8 tsp pepper
A Recipe for
Garbanzo Spaghetti Sauce
Food Tip |
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This Recipe for Garbanzo Spaghetti Sauce is one of thousands in the Recipes-to-go Bean Cookbook.
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There is no such thing as a little garlic. |
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This is a recipe for Garbanzo Spaghetti Sauce from the recipe cookbook of Recipes-to-go (Bean)
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Everything I eat has been proved by some doctor or other to be a deadly poison, and everything I don't eat has been proved to be indispensable for life. But I go marching on. |
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The west wasn't won on salad. |
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Saute' onion, garlic and mushrooms in oil until onion is soft. Add
remaining ingredients. Bring to simmer. Reduce heat, and simmer on
low heat until thick; stirring frequently.
Source: Arrowhead Mills "toasted Garbanzo Flour" tri-fold Reprinted by
permission of Arrowhead Mills, Inc. Electronic format courtesy of:
Karen Mintzias
Serves: 1
Garbanzo Spaghetti Sauce Recipe brought to you by Recipes To-Go