1 1/2 cup rice
3/4 cup red lentils
3/4 cup split peas, soaked
7 cup boiling water
1/2 lb carrots, sliced
1 small cauliflower, cut to florets
1/2 lb green beans, sliced
2 cup green peas, fresh or frozen
1 1/2 tbsp ginger, grated
2 each green chiles, seeded & - chopped
2 each bay leaves
1/4 cup vegetable oil
1/4 tsp turmeric
1/4 tsp garlic powder
1/4 tsp cayenne
1 1/2 tbsp salt
3/4 tsp sugar
2 each tomatoes, seeded & chopped
1/4 cup vegetable oil
3 large yellow onions, thinly sliced
1/4 cup coconut, chopped
1 1/4 tsp cumin, ground & roasted
1 1/4 tsp coriander, ground & roasted
1 1/4 tsp sambhar spice
2 1/2 tbsp cilantro, chopped
A Recipe for
Geela Kitchuri (Vegetables With Rice & Lentil
Cookies are made of butter and love. |
| Norwegian Proverb |
After eating chocolate you feel godlike, as though you can conquer enemies, lead armies, entice lovers. |
| Emily Luchetti |
There is one thing more exasperating than a wife who can cook and won't, and that's a wife who can't cook and will. |
| Robert Frost |
This Recipe for Geela Kitchuri (Vegetables With Rice & Lentil is one of thousands in the Recipes-to-go Bean Cookbook.
Man is the only animal that can remain on friendly terms with the victims he intends to eat until he eats them. |
| Samuel Butler |
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I went to the bank and asked to borrow a cup of money. They said, “What for?” I said, “I'm going to buy some sugar.” |
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There are three possible parts to a date, of which at least two must be offered: entertainment, food, and affection. It is customary to begin a series of dates with a great deal of entertainment, a moderate amount of food, and the merest suggestion of affection. As the amount of affection increases, the entertainment can be reduced proportionately. When the affection IS the entertainment, we no longer call it dating. Under no circumstances can the food be omitted. |
| Miss Manners' Guide to Excruciatingly |
This is a recipe for Geela Kitchuri (Vegetables With Rice & Lentil from the recipe cookbook of Recipes-to-go (Bean)
Food Tip |
“This root [the potato], no matter how much you prepare it, is tasteless and floury. It cannot pass for an agreeable food, but it supplies a food sufficiently abundant and sufficiently healthy for men who ask only to sustain themselves. The potato is criticised with reason for being windy, but what matters windiness for the vigorous organisims of peasants and labourers?” |
| Denis Diderot (1713-1784) L'Encyclopedie (1751-1772) |
I envy people who drink -- at least they know what to blame everything on. |
| Oscar Levant |
I eat merely to put food out of my mind. |
| N.F. Simpson |
If the headache would only precede the intoxication, alcoholism would be a virtue. |
| Samuel Butler |
High-tech tomatoes. Mysterious milk. Supersquash. Are we supposed to eat this stuff? Or is it going to eat us? |
| Annita Manning |
Wash rice & lentils. Place in a large pot along with the boiling
water. Cover & return to a boil. Add soaked split peas, carrots,
cauliflower, beans, peas, ginger, chiles, bay leaves & oil. Stir in
the turmeric, garlic, cayenne, salt & sugar. Cover & cook slowly for
30 to 40 minutes, be careful not to allow it to burn. This can be
prevented by occasionally shaking the pot while it is cooking.
When caulifower florets are cooked, remove them & set aside. Stir in
the tomatoes & conitue cooking over a low heat until the dal & the
rice are all blended together.
Heat remaining oil in a large skillet & brown the onions. Stir in the
coconut & add the rice & bean mixture. Stir gently over a low heat.
Add remaining spices & return cauliflower to mixture. Serve hot.
Pranati Sen Gupta, "The Art of Indian Cuisine"
Serves: 6
Geela Kitchuri (Vegetables With Rice & Lentil Recipe brought to you by Recipes To-Go