Grecian Green Beans Coca-Cola Recipe




Grecian Green Beans Coca-Cola Ingredients

2 can (16 oz ea) small whole
1 green beans, drained
2 shallots or small onions,
1 peeled, thinly sliced, and
1 separated into individual
1 rings
2 cl garlic, minced
1/4 cup fresh parsley, chopped
2 tbsp sugar
2 tsp oregano leaves
2 tsp prepared mustard
1/2 tsp salt
1/2 cup coca-cola
1/4 cup olive oil
2 tbsp vinegar

A Recipe for
Grecian Green Beans Coca-Cola

 

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Herb Tip
Using Chives:
Both the leaves and flowers of the chive plant are used. With an appearance of long grass, simply snip the mild onion-flavored leaves when needed. While you can use chives fresh or frozen, this is one herb that will not dry well. Uses include soups, salads, eggs, vegetables, chicken, soft cheese spreads, butters, sauces and fish.



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This is a recipe for Grecian Green Beans Coca-Cola from the recipe cookbook of Recipes-to-go (Bean)


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sing Sage:
Both the leaves and flowers of the sage plant are used in cooking in both fresh and dried varieties. A must in most homes at Thanksgiving for the holiday stuffing served, you can also add sage to eggs, poultry, pork, beef, lamb or pasta.




Grecian Green Beans Coca-Cola

I went to the bank and asked to borrow a cup of money. They said, “What for?” I said, “I'm going to buy some sugar.”

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Grecian Green Beans Coca-Cola Directions

In a large bowl, combine the garlic, parsley, sugar, oregano, mustard,
salt, Coca-Cola, olive oil, and vinegar, stirring until the sugar is
dissolved. Add the beans and shallots/onions; toss lightly with a
fork. Pack into 1 quart jar. Cover and refrigerate several hours or
overnight for the flavors to blend. Serve chilled or as a hot
vegetable with steak, hamburger, or meat loaf. Makes 1 quart.

Recipe: "International Cooking with Coca-Cola", a give-away
pamphlet from The Coca-Cola Company, 1981

Serves: 1

 

 

 

 

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Grecian Green Beans Coca-Cola Recipe from the Recipes-To-go.com Bean Recipe Cookbook

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