1 1/2 oz filberts, chopped
2 tbsp sunflower oil
1 tbsp tarragon
3/4 tsp basil
1/2 tsp salt
1/3 tsp curry
3 oz brown rice, cooked
3 oz kidney beans, cooked
1 1/2 oz cashew pieces
A Recipe for
Kidney Bean Bonanza
Since Eve ate the apple, much depends on dinner. |
| Lord Byron |
Work is the curse of the drinking class. |
| Oscar Wilde (1854-1900) |
Soup and fish explain half the emotions of human life. |
| Sydney Smith |
This Recipe for Kidney Bean Bonanza is one of thousands in the Recipes-to-go Bean Cookbook.
Herb Tip |
If you enjoy this Kidney Bean Bonanza Recipe - you should enjoy the recipe collections you can find on the websites below:
A nickel will get you on the subway, but garlic will get you a seat. |
| Old New York Proverb |
The hard part about being a bartender is figuring out who is drunk and who is just stupid. |
| Richard Braunstein |
This is a recipe for Kidney Bean Bonanza from the recipe cookbook of Recipes-to-go (Bean)
Hunger: One of the few cravings that cannot be appeased with another solution. |
| Irwin Van Grove |
All sorrows are less with bread. |
| Miguel de Cervantes, Don Quixote |
I envy people who drink -- at least they know what to blame everything on. |
| Oscar Levant |
Food Tip |
Chocolate is a perfect food, as wholesome as it is delicious, a beneficent restorer of exhausted power. it is the best friend of those engaged in literary pursuits. |
| Baron Justus von Liebig (1803-1873) German chemist |
Mothers, food, love, and career, the four major guilt groups. |
| Cathy Guisewite |
Preheat oven to 375 degrees. Lightly grease 4 x 8
baking dish with sunflower oil. Place filberts in
blender with 2 ounces water, oil, tarragon, basil,
salt and curry. Blend until mixture achieves sauce
consistency. Combine brown rice and beans.Transfer to
baking dish. Top with filbert sauce. Sprnkle on
cashews. Bake with cover for 15 minutes.
From DEEANNE's recipe files
Serves: 2
Kidney Bean Bonanza Recipe brought to you by Recipes To-Go