1 cup lentils
1/2 cup rice
2 cup sliced carrots
3 cup water
1 package vegetable broth
1 tsp garlic
1 tsp dried basil
1 tbsp olive oil
A Recipe for
Lentil & Rice One-Pot Supper
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This Recipe for Lentil & Rice One-Pot Supper is one of thousands in the Recipes-to-go Bean Cookbook.
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This is a recipe for Lentil & Rice One-Pot Supper from the recipe cookbook of Recipes-to-go (Bean)
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Wash and pick over lentils. Place in a large saucepan with rice and
carrots. Add remaining ingredients. Bring to a boil. Reduce heat,
cover and cook until rice is done, 20 to 30 minutes.
Makes 4 servings.
Source: Kokomo Tribune, March 13, 1995
GENIE Food & Wine RT [*], Fri Mar 24, 1995, Posted by M.CARMAIN1
[Melinda]
Individual recipes copyrighted by originator. Formatted by Sue Smith,
SueSmith9@aol.com using MMCONV. Archived through kindness of Karen
Mintzias, km@salata.com.
1.80á
Serves: 4
Lentil & Rice One-Pot Supper Recipe brought to you by Recipes To-Go