Lentil Burgers (Satterly) Recipe

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Lentil Burgers (Satterly) Ingredients

2 cup dried red lentils water, to cook
1 cup bread crumbs (preferably wholewhea, t)
1 large onion, finely chopped
2 garlic cloves, minced more to taste
1 salt & pepper to taste

A Recipe for
Lentil Burgers (Satterly)

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This Recipe for Lentil Burgers (Satterly) is one of thousands in the Recipes-to-go Bean Cookbook.

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This is a recipe for Lentil Burgers (Satterly) from the recipe cookbook of Recipes-to-go (Bean)

Food Tip
Most food borne pathogens thrive at room temperature or in warm water. Use your refrigerator to thaw foods by moving them from the freezer to the refrigerator one or two days before you plan to cook them. An alternative method for thawing is the microwave oven. However, if thawing is done in the microwave oven, the thawed food must be cooked immediately afterward.

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Food Tip
Use lean ground beef such as ground round (known as extra lean) or ground sirloin (known as lean) for casseroles, chili, tacos, spaghetti sauces and skillet dishes

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Cook beef in nonstick pans. If needed, use cooking sprays instead of oil or butter.

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Lentil Burgers (Satterly)

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Lentil Burgers (Satterly) Directions

Wash lentils thoroughly & pick out any sticks & stones & grit which
might get in them. In a large pot, bring the water to a rolling
boil. Add lentils & cook for 20-25 minutes until the lentils start to
puree. Drain & let cool. It is not necessary to let them get cold.

Transfer the cooked lentils to a large mixing bowl.
Add bread crumbs, garlic & onion & mix thoroughly. Season well.

You then can experiment with herbs & spices. I usually add loads of
cajun spice, with healthy measures of parsley, basil & majoram. You
could try thyme or sage. It is your choice.

If the mixture does not hold together well enough, add more bread
crumbs. Form into patties & then cook as you would a regular
hamburger in a little oil. Or barbecue. If they are really dry, then
they hold together well enough to barbecue.

Serve in buns with old fashioned dijon mustard & chips ooops, errrr
fries.

Posted by Mark Satterly in Intercook

Serves: 8

Lentil Burgers (Satterly) Recipe brought to you by Recipes To-Go

Lentil Burgers (Satterly) Recipe from the Recipes-To-go.com Bean Recipe Cookbook

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