Lentil Chili Recipe

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Lentil Chili Ingredients

PHILLY.INQUIRER

8 oz pork, lean, boneless or ground
2 tsp chili powder
16 oz tomatoes, cut up
1 tsp sugar
3 celery, stalks, sliced
1/4 tsp garlic powder
1 medium onion, chopped
1/4 tsp cumin, ground
1 cup lentils
3/4 cup spicy tomato juice

A Recipe for
Lentil Chili

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This Lentil Chili recipe is one of many in our Bean Category.

Beans, peas, lentils, legumes, everything you need with a selection of delicious vegetarian recipes in our bean and lentil recipe section. A vegetarian’s and healthy eaters ideal reference.

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This Recipe for Lentil Chili is one of thousands in the Recipes-to-go Bean Cookbook.

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Lentil Chili Recipe
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This is a recipe for Lentil Chili from the recipe cookbook of Recipes-to-go (Bean)

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Lentil Chili recipe - a tasty recipe for you to add to your collection!
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Food Tip
Raw food can be contaminated by microorganisms that can make you ill (particularly the young and the elderly) Most of these hazards can be controlled by safer food handling procedures, but the occurrence of foodborne illness tells us that risk reduction, at every step from farm to table, is very important

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The more you eat, the less flavor; the less you eat, the more flavor.
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Lentil Chili

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Lentil Chili Directions

TRIM ANY FAT FROM MEAT.CUT MEAT IN 1/2" CUBES.HEAT A NON STICK
SAUCEPAN OR PAN SPRAYED WITH COOKING OIL OVER MEDIUM HIGH HEAT.BROWN
MEAT QUICKLY A STIR IN UNDRAINED TOMATOES,CELERY,ONIONS
LENTILS,WATER,TOMATOJUICE,CHILI POWDER,SUGAR,GARLIC,AND CUMIN.BRING
MIXTURE TO A BOIL;REDUCE HEAT.COVER AN SIMMER FOR ABOUT ONE HOUR OR
UNTIL LENTILS ARE TENDER.MAKES FOUR SERVINGS.

Serves: 4

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Lentil Chili Recipe from the Recipes-To-go.com Bean Recipe Cookbook

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