1 lb to 1 1/2 lbs ground cut from cobs, buffalo meat
3 cup cooked red beans
1 large red onion, diced
3 cup cooked black beans
3 cloves garlic, minced
3 tbsp chili powder
1 red bell pepper, diced
2 tbsp tamari sauce
1 green bell pepper or salt to taste, diced
1 tbsp ground cumin
1 yellow bell pepper
1 tbsp honey, if desired diced
1/2 tsp crushed red pepper
2 large tomatoes, diced flakes
2 ears sweet corn
1 chopped fresh cilantro shucked, kernels
A Recipe for
Red & Black Bean Buffalo Chili
Food Tip |
Large, naked raw carrots are acceptable as food only to those who lie in hutches eagerly awaiting Easter. |
| Fran Lebowitz |
Mothers, food, love, and career, the four major guilt groups. |
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This Recipe for Red & Black Bean Buffalo Chili is one of thousands in the Recipes-to-go Bean Cookbook.
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Eat, drink, and be merry, for tomorrow you may work. |
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This is a recipe for Red & Black Bean Buffalo Chili from the recipe cookbook of Recipes-to-go (Bean)
A nickel will get you on the subway, but garlic will get you a seat. |
| Old New York Proverb |
Herb Tip |
The most remarkable thing about my mother is that for 30 years she served nothing but leftovers. The original meal has never been found. |
| Calvin Trillin |
Some things you have to do every day. Eating seven apples on Saturday night instead of one a day just isn't going to get the job done. |
| Jim Rohn |
To the old saying that man built the house but woman made of it a "home" might be added the modern supplement that woman accepted cooking as a chore but man has made of it a recreation. |
| Emily Post |
Cheese - milk's leap toward immortality. |
| Clifton Fadiman |
Cook meat in large nonaluminum Dutch oven until no longer pink. Stir
in remaining ingredients except cilantro. Simmer gently, partially
covered and stirring frequently, 40 to 45 minutes. Taste and adjust
seasonings. Add cilantro at serving time.
This is adapted from a recipe used at the Heartland Cafe on Chicago's
north side. It uses dried, cooked beans although canned beans are a
fine short-order alternative. If desired, the chili can be served
with grated cheese, sour cream, chopped green onions, tortillas or
crackers.
Chicago Tribune, 10/07/93.
Serves: 8
Red & Black Bean Buffalo Chili Recipe brought to you by Recipes To-Go