1 lb to 1 1/2 lbs ground cut from cobs, buffalo meat
3 cup cooked red beans
1 large red onion, diced
3 cup cooked black beans
3 cloves garlic, minced
3 tbsp chili powder
1 red bell pepper, diced
2 tbsp tamari sauce
1 green bell pepper or salt to taste, diced
1 tbsp ground cumin
1 yellow bell pepper
1 tbsp honey, if desired diced
1/2 tsp crushed red pepper
2 large tomatoes, diced flakes
2 ears sweet corn
1 chopped fresh cilantro shucked, kernels
A Recipe for
Red & Black Bean Buffalo Chili
There are only ten minutes in the life of a pear when it is perfect to eat. |
| Ralph Waldo Emerson |
I'm at the age where food has taken the place of sex in my life. In fact, I've just had a mirror put over my kitchen table. |
| Rodney Dangerfield |
A gourmet who thinks of calories is like a tart who looks at her watch. |
| James Beard |
This Recipe for Red & Black Bean Buffalo Chili is one of thousands in the Recipes-to-go Bean Cookbook.
Coffee is a beverage that puts one to sleep when not drank. |
| Alphonse Allais |
If you enjoy this Red & Black Bean Buffalo Chili Recipe - you should enjoy the recipe collections you can find on the websites below:
The spirit cannot endure the body when overfed, but, if underfed, the body cannot endure the spirit. |
| St Frances de Sales |
The hard part about being a bartender is figuring out who is drunk and who is just stupid. |
| Richard Braunstein |
This is a recipe for Red & Black Bean Buffalo Chili from the recipe cookbook of Recipes-to-go (Bean)
No man in the world has more courage than the man who can stop after eating one peanut. |
| Channing Pollack |
One cannot refuse to eat just because there is a chance of being choked. |
| Chinese Proverb |
sing Sage: |
Cooking is like love. It should be entered into with abandon or not at all. |
| Harriet Van Horne |
We should look for someone to eat and drink with before looking for something to eat and drink... |
| Epicurus |
The woman just ahead of you at the supermarket checkout has all the delectable groceries you didn't even know they carried. |
| Mignon McLaughlin, The Second Neurotic's Notebook, 1966 |
Cook meat in large nonaluminum Dutch oven until no longer pink. Stir
in remaining ingredients except cilantro. Simmer gently, partially
covered and stirring frequently, 40 to 45 minutes. Taste and adjust
seasonings. Add cilantro at serving time.
This is adapted from a recipe used at the Heartland Cafe on Chicago's
north side. It uses dried, cooked beans although canned beans are a
fine short-order alternative. If desired, the chili can be served
with grated cheese, sour cream, chopped green onions, tortillas or
crackers.
Chicago Tribune, 10/07/93.
Serves: 8
Red & Black Bean Buffalo Chili Recipe brought to you by Recipes To-Go