Red Beans & Rice (Prodigy) Recipe

Recipes To-Go

Red Beans & Rice (Prodigy) Ingredients

2 cup dry kidney beans
2 ham hocks
1 medium onion, finely chopped
2 garlic cloves, minced
3 cup rice

A Recipe for
Red Beans & Rice (Prodigy)

Chocolate is a perfect food, as wholesome as it is delicious, a beneficent restorer of exhausted power. it is the best friend of those engaged in literary pursuits.
Baron Justus von Liebig (1803-1873) German chemist

If we're not willing to settle for junk living, we certainly shouldn't settle for junk food.
Sally Edwards

This Red Beans & Rice (Prodigy) recipe is one of many in our Bean Category.

Beans, peas, lentils, legumes, everything you need with a selection of delicious vegetarian recipes in our bean and lentil recipe section. A vegetarian’s and healthy eaters ideal reference.

I would like to find a stew that will give me heartburn immediately, instead of at three o'clock in the morning.
John Barrymore

This Recipe for Red Beans & Rice (Prodigy) is one of thousands in the Recipes-to-go Bean Cookbook.

Never eat more than you can lift.
Miss Piggy

Red Beans & Rice (Prodigy) Recipe
Bean Recipes
Free Receipes for you to enjoy!

If you enjoy this Red Beans & Rice (Prodigy) Recipe - you should enjoy the recipe collections you can find on the websites below:

Yahoo Sugar Free Recipes

Butterball Recipes

Back of The Box Recipes

Food Tip
To prevent brown sugar from going hard,
try placing a piece of bread in with the sugar.

I eat merely to put food out of my mind.
N.F. Simpson

This is a recipe for Red Beans & Rice (Prodigy) from the recipe cookbook of Recipes-to-go (Bean)

We should look for someone to eat and drink with before looking for something to eat and drink...
Epicurus

Red Beans & Rice (Prodigy) recipe - a tasty recipe for you to add to your collection!
Food Tip
Roast, bake, grill, braise, broil or stir-fry more often. Fry less often.

If you like this Red Beans & Rice (Prodigy) recipe please let us know.

But when the time comes that a man has had his dinner, then the true man comes to the surface.
Mark Twain

The poets have been mysteriously silent on the subject of cheese.
G.K. Chesterton

If you find any errors in this Red Beans & Rice (Prodigy) recipe please inform us and we will amend the Red Beans & Rice (Prodigy) recipe immediately

A good cook is like a sorceress who dispenses happiness.
Elsa Schiapirelli

Red Beans & Rice (Prodigy)

Dessert is probably the most important stage of the meal, since it will be the last thing your guests remember before they pass out all over the table.
The Anarchist Cookbook

Red Beans & Rice (Prodigy) Directions

RINSE THE BEANS, then soak them overnight in enough water to cover
them by 1 inch. Put the beans, the soaking liquid, the ham hocks and
3 cups of water into a stock pot. Cover, bring to a boil, and simmer
until the beans are just tender, about 1 hour. Remove the ham hocks
and let them cool. Add the onions and garlic to the pot and simmer
for 10 minutes. Slice the meat off the ham hocks and add to the pot.
Add the rice and simmer until the rice is tender and the water is
absorbed (it may be necessary to add more water).

PETER KUMP - PRODIGY GUEST CHEFS COOKBOOK

Serves: 6

Red Beans & Rice (Prodigy) Recipe brought to you by Recipes To-Go

Red Beans & Rice (Prodigy) Recipe from the Recipes-To-go.com Bean Recipe Cookbook

Home >> Bean