Sloppy Bean Joes Recipe

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Sloppy Bean Joes Ingredients

1/2 lb lean ground beef
1/2 cup chopped green bell pepper
1/2 cup chopped onion
16 oz van camp's pork and beans - undrain, ed
12 oz bottled chili sauce
8 hamburger buns, split - toasted

A Recipe for
Sloppy Bean Joes

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Food Tip
When a recipe calls for oil, use a smaller amount of a more flavorful oil, such as olive, sesame or chili oil. Use a combination of flavored oils, herbs or beef stock to season beef, vegetables, sauces, stir-fried and sauteed dishes

“Americans can eat garbage, provided you sprinkle it liberally with ketchup, mustard, chili sauce, tabasco sauce, cayenne pepper, or any other condiment which destroys the original flavor of the dish.”
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This is a recipe for Sloppy Bean Joes from the recipe cookbook of Recipes-to-go (Bean)

Herb Tip
Using Thyme:
Both the leaves and flowers of the thyme plant are used and are available either fresh or dried. Thyme adds a flavor that’s a little bit minty and a little bit lemony. Uses of thyme include beef, fish, chowders, vegetables and tomato sauces

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Food Tip
Cook beef in nonstick pans. If needed, use cooking sprays instead of oil or butter.

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Sloppy Bean Joes

Shipping is a terrible thing to do to vegetables. They probably get jet-lagged, just like people.
Elizabeth Berry

Sloppy Bean Joes Directions

Brown ground beef with green pepper and onion; drain. Add remaining
ingredients except buns; simmer 5 to 10 minutes or until heated
through. For each serving, arrange 2 toasted bun halves on plate;
spoon hot beef mixture over.

NUTRITIONAL ANALYSIS per serving: * calories 283 * carbohydrates 43 g
* protein 12 g * fat 7 g * calcium 68 mg * sodium 1040 mg *
cholesterol 22 mg * dietary fiber 7 g

Source: "Hurry, Let's Eat!" Reprinted with permission from The Quaker
Oats Company Electronic format courtesy of Karen Mintzias

Serves: 8

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Sloppy Bean Joes Recipe from the Recipes-To-go.com Bean Recipe Cookbook

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