Smoked Sausage & Bean Soup Recipe

A Recipe for
Smoked Sausage & Bean Soup

 

"Americans, more than any other culture on earth, are cookbook cooks; we learn to make our meals not from any oral tradition, but from a text. The just-wed cook brings to the new household no carefully copied collection of the family's cherished recipes, but a spanking new edition of ‘Fannie Farmer’ or ‘The Joy of Cooking’."

John Thorne, American food writer

Food Tip Use lean ground beef such as ground round (known as extra lean) or ground sirloin (known as lean) for casseroles, chili, tacos, spaghetti sauces and skillet dishes

This Smoked Sausage & Bean Soup recipe is one of many in our Bean Category.



Beans, peas, lentils, legumes, everything you need with a selection of delicious vegetarian recipes in our bean and lentil recipe section. A vegetarian’s and healthy eaters ideal reference.

We are all dietetic sinners; only a small percent of what we eat nourishes us; the balance goes to waste and loss of energy.

William Osler

This Recipe for Smoked Sausage & Bean Soup is one of thousands in the Recipes-to-go Bean Cookbook.

Food Tip Try basting or searing beef with stock or broth instead of oil.

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“Food for all is a necessity. Food should not be a merchandise, to be bought and sold as jewels are bought and sold by those who have the money to buy. Food is a human necessity, like water and air, it should be available.”

Pearl Buck (1892-1973) American Nobel Prize winning author.

How can you govern a country which has 246 varieties of cheese?

Charles De Gaulle

This is a recipe for Smoked Sausage & Bean Soup from the recipe cookbook of Recipes-to-go (Bean)

The most remarkable thing about my mother is that for thirty years she served the family nothing but leftovers. The original meal has never been found.

Calvin Trillin

Smoked Sausage & Bean Soup recipe - a tasty recipe for you to add to your collection!

A dessert without cheese is like a beautiful woman with only one eye.

Anthelme Brillat-Savarin

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Bread and butter, devoid of charm in the drawing-room, is ambrosia eating under a tree.

Elizabeth Russell

Part of the secret of a success in life is to eat what you like and let the food fight it out inside.

Mark Twain (1835 - 1910)

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My wife dresses to kill. She cooks the same way.

Henry Youngman

Smoked Sausage & Bean Soup

Food Tip When you want steak to be cooked rare but dont want to have to cut into to see if it is cooked properly just push on it lightly then push on your cheek and if it feels just like your cheek it is cooked rare