3/4 cup idaho pinto beans
1/2 lemon, juiced
2 tbsp mayonnaise
1 tsp worcestershire sauce
1 tsp canned jalapeno peppers - (chopped, and seeded)
3/4 tsp salt
3 tbsp chopped green onions
A Recipe for
Snappy Bean Dip
Food Tip |
No man is lonely eating spaghetti; it requires so much attention. |
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Eat, drink, and be merry, for tomorrow you may work. |
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This Recipe for Snappy Bean Dip is one of thousands in the Recipes-to-go Bean Cookbook.
The only way to keep your health is to eat what you don't want, drink what you don't like, and do what you'd rather not. |
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If you enjoy this Snappy Bean Dip Recipe - you should enjoy the recipe collections you can find on the websites below:
I drink no more than a sponge. |
| Francis Rabelais - Works. Book i. Chap. v. |
When one has tasted watermelon he knows what the angels eat. |
| Mark Twain |
This is a recipe for Snappy Bean Dip from the recipe cookbook of Recipes-to-go (Bean)
Dessert is probably the most important stage of the meal, since it will be the last thing your guests remember before they pass out all over the table. |
| The Anarchist Cookbook |
There is a lot more juice in grapefruit than meets the eye. |
| Author Unknown |
All sorrows are less with bread. |
| Miguel de Cervantes, Don Quixote |
Part of the secret of success in life is to eat what you like and let the food fight it out inside. |
| Mark Twain |
When baking, follow directions. When cooking, go by your own taste. |
| Laiko Bahrs |
I would like to find a stew that will give me heartburn immediately, instead of at three o'clock in the morning. |
| John Barrymore |
Soak and cook beans according to directions. Drain. Place beans and
remaining ingredients except 1 tablespoon of the green onions in
blender container. Blend until smooth. Or, mash beans to puree and
mix with remaining ingredients. Place in small bowl and garnish with
1 tablespoon chopped green onion. Serve as a dip with crisp raw
vegetables or corn chips. Makes about 1-1/2 cups dip.
Note: One (15 oz.) can pinto beans, drained, may be substituted for
cooked dried Idaho Pinto beans.
USE BEAN DIP FOR SPREAD For a tasty open-face sandwich, spread Snappy
Bean Dip over slices of buttered bread. Sprinkle with grated Cheddar
cheese and broil until heated and cheese melts.
Copyright IDAHO BEAN COMMISSION P.O.Box 9433...Boise, Idaho 83707
<Electronic format by Karen Mintzias>
Serves: 1
Snappy Bean Dip Recipe brought to you by Recipes To-Go