Spammus Recipe

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Spammus Ingredients

2 cans garbanzo beans
3/4 cup tahini (sesame butter)
3 cloves garlic
1/2 cup lemon juice
1 can of spam
1 salt and pepper to taste

A Recipe for
Spammus

Forget love... I'd rather fall in chocolate!
Author Unknown

"Enchant, stay beautiful and graceful, but do this, eat well. Bring the same consideration to the preparation of your food as you devote to your appearance. Let your dinner be a poem, like your dress."
Charles Pierre Monselet

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Chinese Proverb

This Recipe for Spammus is one of thousands in the Recipes-to-go Bean Cookbook.

Never work before breakfast; if you have to work before breakfast, eat your breakfast first.
Josh Billings

Spammus Recipe
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Meryl Streep

“Cooking is at once one of the simplest and most gratifying of the arts, but to cook well one must love and respect food.”
Craig Claiborne

This is a recipe for Spammus from the recipe cookbook of Recipes-to-go (Bean)

After eating chocolate you feel godlike, as though you can conquer enemies, lead armies, entice lovers.
Emily Luchetti

Spammus recipe - a tasty recipe for you to add to your collection!
There is no sight on earth more appealing than the sight of a woman making dinner for someone she loves.
Thomas Wolfe

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He was a very valiant man who first adventured on eating oysters.
James I

Food Tip
Keep the hot foods hot and the cold foods cold. Use chafing dishes or other heated servers which keep already hot foods at a temperature of at least 140F. Do not leave high-risk foods out for longer than 2 hours. Make sure to stir the food frequently if the heating source does not cover the entire bottom of the dish. Cold foods should be set on ice. Never mix fresh food with foods that have already been out for serving.

If you find any errors in this Spammus recipe please inform us and we will amend the Spammus recipe immediately

I went into a McDonald's yesterday and said, "I'd like some fries." The girl at the counter said, "Would you like some fries with that?"
Jay Leno

Spammus

All happiness depends on a leisurely breakfast.
John Gunther

Spammus Directions

Long, long ago when events were recorded only on cavern walls by the
ancients who inhabited these halls, a legend was born. The legendary
spamonster of Townloch had shown itself only to select tribespeople,
and only on rare occasions. These urges to appear usually occured
around oestertide to celebrate the glory that is spring! How very
lucky we are to bear witness to such a fabulous event! To mark this
occasion a traditional feast has been prepared for your enjoyment
:)

PREPARATION: Combine all ingredients in a food processor. Use on and
off method until a fine paste is formed. Serve dip with your favorite
chips or fresh veggies. Enjoy!

From "Spam-o-rama" 1997, Austin, TX typed by jessann
:)

Serves: 1

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Spammus Recipe from the Recipes-To-go.com Bean Recipe Cookbook

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