Spicy Bean & Cucumber Salad Recipe

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Spicy Bean & Cucumber Salad Ingredients

11 oz green beans, cooked and chopped, about
1 medium cucumber, peeled and finely chopped
1/2 medium red onion, finely chopped, about 1/2
2 tbsp fresh cilantro, chopped
2 tbsp red wine or cider vinegar
2 tsp fresh hot green chili, chopped, or
1/4 tsp cayenne pepper, crushed
1 tsp honey
1/2 tsp salt

A Recipe for
Spicy Bean & Cucumber Salad

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This Spicy Bean & Cucumber Salad recipe is one of many in our Bean Category.

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If raisins are dried out or sugary, put them in a heat-proof container and cover them with boiling water. Let them stand for approximately 5 minutes, drain and pat dry. This process will plump up the raisins.

This Recipe for Spicy Bean & Cucumber Salad is one of thousands in the Recipes-to-go Bean Cookbook.

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Spicy Bean & Cucumber Salad Recipe
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This is a recipe for Spicy Bean & Cucumber Salad from the recipe cookbook of Recipes-to-go (Bean)

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Spicy Bean & Cucumber Salad recipe - a tasty recipe for you to add to your collection!
Recipe: A series of step-by-step instructions for preparing ingredients you forgot to buy, in utensils you don't own, to make a dish the dog wouldn't eat.
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Spicy Bean & Cucumber Salad

Food Tip
Test cornstarch for freshness by mixing one teaspoon of vinegar with one teaspoon of cornstarch. The mixture will bubble if the cornstarch is fresh.

Spicy Bean & Cucumber Salad Directions

Mix all of the ingredients together, blending well. Cover and
refrigerate for about 2 hours or until well chilled.

Nutritional Information Per Serving:

Calories: 30 Protein: 1 Gram Carbohydrates: 6 Grams Fat: 0
Grams Cholesterol: 0 Milligrams Sodium: 190 Milligrams Potassium:
110 Milligrams

Posted by: Rich Harper

Serves: 6

Spicy Bean & Cucumber Salad Recipe brought to you by Recipes To-Go

Spicy Bean & Cucumber Salad Recipe from the Recipes-To-go.com Bean Recipe Cookbook

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