638504 Maureen's Beef Curry Recipe

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638504 Maureen's Beef Curry Ingredients

1 lb Stew or fondue beef, cut into 1" cubes
2 tbsp Curry powder
1 oz Unsweetened chocolate
1/4 cup Molasses
1/4 cup Tomato sauce
1 qt orange juice Salt & pepper to taste, (or more)
3 tbsp Oil

A Recipe for
638504 Maureen's Beef Curry

When baking, follow directions. When cooking, go by your own taste.
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As the days grow short, some faces grow long. But not mine. Every autumn, when the wind turns cold and darkness comes early, I am suddenly happy. It's time to start making soup again.
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This 638504 Maureen's Beef Curry recipe is one of many in our Beef Category.

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This Recipe for 638504 Maureen's Beef Curry is one of thousands in the Recipes-to-go Beef Cookbook.

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638504 Maureen's Beef Curry Recipe
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This is a recipe for 638504 Maureen's Beef Curry from the recipe cookbook of Recipes-to-go (Beef)

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Food Tip
Most food borne pathogens thrive at room temperature or in warm water. Use your refrigerator to thaw foods by moving them from the freezer to the refrigerator one or two days before you plan to cook them. An alternative method for thawing is the microwave oven. However, if thawing is done in the microwave oven, the thawed food must be cooked immediately afterward.

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Food Tip
To get rid of the smell of garlic from your hands rub a tablespoon of salt mixed with a little water and rub for a few seconds then rinse under cold water.

638504 Maureen's Beef Curry

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Robert Fuoss

638504 Maureen's Beef Curry Directions

Brown stew meat in oil. When meat is lightly browned add curry and
continue browning. Add remaining ingredients and bring to a boil. Simmer
about 1 hour, continuing to add juice (water or orange juice) as needed.
A pressure cooker or crock pot can be used to hasten cooking. Serve with
rice and mixed vegetables or chutney.

Converted by MC_Buster.

Serves: 2

638504 Maureen's Beef Curry Recipe brought to you by Recipes To-Go

638504 Maureen's Beef Curry Recipe from the Recipes-To-go.com Beef Recipe Cookbook

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