1 1/4 lb Ground beef
2 package Instant ramen noodles
-(3oz ea) Oriental flavor
2 cup Frozen vegetable mixture
1/4 tsp Ground ginger
2 tbsp Thinly sliced green onion
A Recipe for
Asian Beef & Noodles
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This Recipe for Asian Beef & Noodles is one of thousands in the Recipes-to-go Beef Cookbook.
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This is a recipe for Asian Beef & Noodles from the recipe cookbook of Recipes-to-go (Beef)
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1. In large skillet, brown ground beef over medium heat 8 to 10
minutes or until no longer pink, breaking up into 3/4 inch crumbles.
Remove with slotted spoon; pour off drippings. Season beef with one
seasoning packet from noodles; set aside.
2. In same skillet, combine 2 cups water, noodles (broken into several
pieces), vegetables, ginger and remaining seasoning packet. Bring to
boil; reduce heat. Cover; simmer 3 minutes or until noodles are
tender, stirring occasionally.
3. Return beef to skillet; heat through. Stir in green onion before
serving.
* COOKFDN brings you this recipe with permission from: * Texas Beef
Council -- http://www.txbeef.org
Serves: 4
Asian Beef & Noodles Recipe brought to you by Recipes To-Go