Asian Hot Grill Sauce For Chicken, Beef Or Pork Recipe

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Asian Hot Grill Sauce For Chicken, Beef Or Pork Ingredients

2 tbsp brown sugar
2 tbsp red wine vinegar
1 cup ketchup
1/2 tsp (1/2 to 1) Chinese hot mustard
1 large garlic clove, minced
1 tbsp soy sauce
1 tsp (1 to 3) Asian chile paste with gar

A Recipe for
Asian Hot Grill Sauce For Chicken, Beef Or Pork

I will not eat oysters. I want my food dead. Not sick--not wounded--dead.
Woody Allen

No man in the world has more courage than the man who can stop after eating one peanut.
Channing Pollock

This Asian Hot Grill Sauce For Chicken, Beef Or Pork recipe is one of many in our Beef Category.

Food Tip
It's easy to create tasty sauces for beef roasts. Simply add stock or broth into pan juices and thicken by boiling rapidly for a few minutes. Season with herbs and a touch of wine.

This Recipe for Asian Hot Grill Sauce For Chicken, Beef Or Pork is one of thousands in the Recipes-to-go Beef Cookbook.

There is no sincerer love than the love of food.
George Bernard Shaw (1856-1950)

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When women are depressed, they either eat or go shopping. Men invade another country. It's a whole different way of thinking.
Elaine Boosler

One cannot refuse to eat just because there is a chance of being choked.
Chinese Proverb

This is a recipe for Asian Hot Grill Sauce For Chicken, Beef Or Pork from the recipe cookbook of Recipes-to-go (Beef)

Tarragon: Only the leaves are used of the tarragon plant which are available either fresh or dried. A favorite in French foods, tarragon’s aromatic, licorice-like flavor makes a great addition to chicken, fish, eggs, butter, vinegars, and soups.

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I'm like old wine. They don't bring me out very often, but I'm well preserved.
Rose Kennedy, (1890-1995) family matriarch, on her 100th birthday, 1991

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My wife dresses to kill. She cooks the same way.
Henry Youngman

You don't sew with a fork, so I see no reason to eat with knitting needles.
Miss Piggy, on eating Chinese Food

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The story of barbecue is the story of America: Settlers arrive on great unspoiled continent, discover wondrous riches, set them on fire and eat them.
Vince Staten

Asian Hot Grill Sauce For Chicken, Beef Or Pork

High-tech tomatoes. Mysterious milk. Supersquash. Are we supposed to eat this stuff? Or is it going to eat us?
Annita Manning

Asian Hot Grill Sauce For Chicken, Beef Or Pork Directions

Combine all ingredients except chile paste in a small saucepan. Bring to a
boil, then turn off heat.

Stir in chile paste. Makes 1 1/4 cups.

To use: Brush on chicken, beef or pork while grilling.

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Per Serving (excluding unknown items): 336 Calories; 1g Fat (2.0% calories
from fat); 5g Protein; 87g Carbohydrate; 3g Dietary Fiber; 0mg
Cholesterol; 3883mg Sodium. Exchanges: 1/2 Vegetable; 5 1/2 Other
Carbohydrates.

Nutr. Assoc. : 0 0 0 0 0 0 0

Preparation Time: 0:00

Serves: 1

Asian Hot Grill Sauce For Chicken, Beef Or Pork Recipe brought to you by Recipes To-Go

Asian Hot Grill Sauce For Chicken, Beef Or Pork Recipe from the Recipes-To-go.com Beef Recipe Cookbook

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