2 tbsp brown sugar
2 tbsp red wine vinegar
1 cup ketchup
1/2 tsp (1/2 to 1) Chinese hot mustard
1 large garlic clove, minced
1 tbsp soy sauce
1 tsp (1 to 3) Asian chile paste with gar
A Recipe for
Asian Hot Grill Sauce For Chicken, Beef Or Pork
Herb Tip |
Whenever you eliminate the inedible, whatever remains, however unpalatable, must be food. |
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No man is lonely while eating spaghetti--it requires so much attention. |
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This Recipe for Asian Hot Grill Sauce For Chicken, Beef Or Pork is one of thousands in the Recipes-to-go Beef Cookbook.
A three-year-old gave this reaction to her Christmas dinner: "I don't like the turkey, but I like the bread he ate." |
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If you enjoy this Asian Hot Grill Sauce For Chicken, Beef Or Pork Recipe - you should enjoy the recipe collections you can find on the websites below:
Vegetables are interesting but lack a sense of purpose when unaccompanied by a good cut of meat. |
| Fran Lebowitz |
A man may be a pessimistic determinist before lunch and an optimistic believer in the will's freedom after it. |
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This is a recipe for Asian Hot Grill Sauce For Chicken, Beef Or Pork from the recipe cookbook of Recipes-to-go (Beef)
There is no such thing as a little garlic. |
| A. Baer |
It's bizarre that the produce manager is more important to my children's health than the pediatrician. |
| Meryl Streep |
Cutting stalks at noontime. Perspiration drips to the earth. Know you that your bowl of rice each grain from hardship comes? |
| Chang Chan-Pao |
If you reject the food, ignore the customs, fear the religion and avoid the people, you might better stay home. |
| James Michener |
Cooking is at once child's play and adult joy. And, cooking done with care is an act of love |
| Craig Clairborne |
Health food makes me sick. |
| Calvin Trillin |
Combine all ingredients except chile paste in a small saucepan. Bring to a
boil, then turn off heat.
Stir in chile paste. Makes 1 1/4 cups.
To use: Brush on chicken, beef or pork while grilling.
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Per Serving (excluding unknown items): 336 Calories; 1g Fat (2.0% calories
from fat); 5g Protein; 87g Carbohydrate; 3g Dietary Fiber; 0mg
Cholesterol; 3883mg Sodium. Exchanges: 1/2 Vegetable; 5 1/2 Other
Carbohydrates.
Nutr. Assoc. : 0 0 0 0 0 0 0
Preparation Time: 0:00
Serves: 1
Asian Hot Grill Sauce For Chicken, Beef Or Pork Recipe brought to you by Recipes To-Go