1 1/2 lb ground beef
1 cup rice, regular
1 small onion, chopped
2 tbsp bacon drippings
1 1/2 tsp salt
1/2 tsp pepper
1 tsp paprika
2 oz olives, stuffed, sliced
2 cups tomato juice
1 1/2 cups water, boiling
1/2 cup cheese, cheddar, shredded
A Recipe for
Baked Beef And Rice
Never eat more than you can lift. |
| Miss Piggy , character on "The Muppet Show," U.S. television show |
Never eat more than you can lift. |
| Miss Piggy |
Watermelon --it's a good fruit. You eat, you drink, you wash your face. |
| Enrico Caruso |
This Recipe for Baked Beef And Rice is one of thousands in the Recipes-to-go Beef Cookbook.
Plant a radish, get a radish, never any doubt. That's why I love vegetables, you know what they're about! |
| Tom Jones and Harvey Schmidt |
If you enjoy this Baked Beef And Rice Recipe - you should enjoy the recipe collections you can find on the websites below:
Never eat more than you can lift. |
| Miss Piggy , character on "The Muppet Show," U.S. television show |
What is patriotism but the love of the food one ate as a child? |
| Lin Yutang |
This is a recipe for Baked Beef And Rice from the recipe cookbook of Recipes-to-go (Beef)
Recipe: A series of step-by-step instructions for preparing ingredients you forgot to buy, in utensils you don't own, to make a dish the dog wouldn't eat. |
| Author Unknown |
"Public and private food in America has become eatable, here and there extremely good. Only the fried potatoes go unchanged, as deadly as before." |
| Luigi Barzini, 'O America' (1977) |
"When treasures are recipes they are less clearly, less distinctly remembered than when they are tangible objects. They evoke however quite as vivid a feeling-that is, to some of use who, considering cooking an art, feel that a way of cooking can produce something that approaches an aesthetic emotion. What more can one say? If one had the choice of again hearing Pachmann play the two Chopin sonatas or dining once more at the Cafe Anglais, which would one choose?" |
| Alice B. Toklas |
I'm like old wine. They don't bring me out very often, but I'm well preserved. |
| Rose Kennedy, (1890-1995) family matriarch, on her 100th birthday, 1991 |
Food is an important part of a balanced diet. |
| Fran Lebowitz |
Fish, to taste right, must swim three times - in water, in butter, and in wine. |
| Polish Proverb |
Saute ground beef, rice, and onion in bacon drippings. Pour off drippings.
Add remaining ingredients except cheese; mix well. Place in a 1-1/2 quart
casserole. Cover tightly; bake at 300 degrees for 1 hour. Uncover;
sprinkle with cheese and continue baking about 10 minutes or until cheese
is melted.
SOURCE: Southern Living Magazine, April, 1974. Typed for you by Nancy
Coleman.
Serves: 6
Baked Beef And Rice Recipe brought to you by Recipes To-Go