2 lb Cubed chuck roast
1 cup Burgundy
1 can (10 1/2 oz.) condensed
Onion soup
1/4 cup Fine dry bread crumbs
1 Bay leaf
Buttered noodles
A Recipe for
Baked Burgundy Beef
A bagel is a doughnut with the sin removed. |
| George Rosenbaum |
The more you eat, the less flavor; the less you eat, the more flavor. |
| Chinese Proverb |
We think fast food is equivalent to pornography, nutritionally speaking. |
| Steve Elbert |
This Recipe for Baked Burgundy Beef is one of thousands in the Recipes-to-go Beef Cookbook.
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Food Tip |
A nickel will get you on the subway, but garlic will get you a seat. |
| Old New York Proverb |
This is a recipe for Baked Burgundy Beef from the recipe cookbook of Recipes-to-go (Beef)
“Happy and successful cooking doesn't rely only on know-how; it comes from the heart, makes great demands on the palate and needs enthusiasm and a deep love of food to bring it to life.” |
| Georges Blanc, Ma Cuisine des Saisons |
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| Oscar Wilde (1854-1900) |
After dinner sit a while, and after supper walk a mile. |
| English Saying |
"Cuisine is both an art and a science: it is an art when it strives to bring about the realization of the true and the beautiful, called le bon (the good) in the order of culinary ideas. As a science, it respects chemistry, physics and natural history. Its axioms are called aphorisms, its theorems recipes, and its philosophy gastronomy." |
| Ginette Olivesi-Lorenzias |
Food Tip |
350 degree oven Time to prepare - 3 hours In casserole thoroughly
combine ingredients.Cover and bake 2 1/2 to 3 hours,until tender and
sauce has thickened.Serve over noodles.
Serves: 6
Baked Burgundy Beef Recipe brought to you by Recipes To-Go