3 lb Boneless chuck roast
1 tbsp Vegetable oil
1 tbsp Dried whole basil, crushed
1 Small onion, ringed
1/2 tsp Garlic powder
1/2 tsp Pepper
1 cup Hot water
A Recipe for
Basil Beef Roast
Food Tip |
Avoid fruit and nuts. You are what you eat. |
| Jim Davis |
Nothing would be more tiresome than eating and drinking if God had not made them a pleasure as well as a necessity. |
| Voltaire |
This Recipe for Basil Beef Roast is one of thousands in the Recipes-to-go Beef Cookbook.
Food Tip |
If you enjoy this Basil Beef Roast Recipe - you should enjoy the recipe collections you can find on the websites below:
Cooking is like love. It should be entered into with abandon or not at all. |
| Harriet Van Horne |
If only it was as easy to banish hunger by rubbing the belly as it is to masturbate. |
| Diogenes the Cynic |
This is a recipe for Basil Beef Roast from the recipe cookbook of Recipes-to-go (Beef)
Always eat grapes downward - that is eat the best grapes first; in this way there will be none better left on the bunch, and each grape will seem good down to the last. If you eat the other way, you will not have a good grape in the lot. |
| Samuel Butler |
C is for cookie, it's good enough for me; oh cookie cookie cookie starts with C. |
| Cookie Monster , character on "Sesame Street," U.S. children's television program |
Eat drink and be merry, for tomorrow they may make it illegal. |
| Anonymous |
Life is a banquet, and most poor suckers are starving. |
| Rosalind Russell |
Soup and fish explain half the emotions of human life. |
| Sydney Smith |
Food Tip |
Brown roast on both sides in hot oil in a large Dutch oven. Sprinkle
roast with basil, garlic powder, and pepper; top with onion. Add hot
water. Bring to a boil; cover, reduce heat, and simmer 2 1/2 hours or
until tender. Remove from pan drippings to serve. From "The
Progressive Farmer" January 1992. Submitted by Mrs. O. D. Rogers,
Springville, TN
Serves: 6
Basil Beef Roast Recipe brought to you by Recipes To-Go