Batter Up Beef Pie Recipe




Batter Up Beef Pie Ingredients

2 cup Cooked beef, cut into 1/2"
Pieces
1/2 cup Chopped onion, saluted in
Butter
1 cup Cooked carrots, cut in
Chunks
1 cup Cooked potatoes, cut in
Chunks
1 cup Beef gravy
1/4 cup Butter
1 1/2 cup Flour
1 cup Grated Cheddar cheese
1 tbsp Dried minced onion
1 tbsp Sugar
2 tsp Baking powder
1 tsp Salt
1 1/2 cup Milk

A Recipe for
Batter Up Beef Pie

 

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This is a recipe for Batter Up Beef Pie from the recipe cookbook of Recipes-to-go (Beef)


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Batter Up Beef Pie

Vengeance is a dish that can be eaten colld.

James Payn In Market Overt (1895)






Batter Up Beef Pie Directions

Combine beef,onions,carrots,potatoes and gravy.Set aside.Melt in
bottom of 8" square baking dish in 350 degree oven.Combine remaining
ingredients in mixing bowl.Stir until blended.Pour in baking dish.
Pour beef mixture over batter.DO NOT STIR.Bake 1 hour and serve.

Serves: 6

 

 

 

 

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