6
A Recipe for
Beef & Broccoli With Garlic Sauce 1
Nothing would be more tiresome than eating and drinking if God had not made them a pleasure as well as a necessity. |
| Voltaire |
A nickel will get you on the subway, but garlic will get you a seat. |
| Old New York Proverb |
He who distinguishes the true savor of his food can never be a glutton; he who does not cannot be otherwise. |
| Henry David Thoreau |
This Recipe for Beef & Broccoli With Garlic Sauce 1 is one of thousands in the Recipes-to-go Beef Cookbook.
If we're not willing to settle for junk living, we certainly shouldn't settle for junk food. |
| Sally Edwards |
If you enjoy this Beef & Broccoli With Garlic Sauce 1 Recipe - you should enjoy the recipe collections you can find on the websites below:
Man is the only animal that can remain on friendly terms with the victims he intends to eat until he eats them. |
| Samuel Butler |
Work is the curse of the drinking class. |
| Oscar Wilde (1854-1900) |
This is a recipe for Beef & Broccoli With Garlic Sauce 1 from the recipe cookbook of Recipes-to-go (Beef)
No man is lonely eating spaghetti; it requires so much attention. |
| Christopher Morley |
When baking, follow directions. When cooking, go by your own taste. |
| Laiko Bahrs |
It would be nice if the Food and Drug Administration stopped issuing warnings about toxic substances and just gave me the names of one or two things still safe to eat. |
| Robert Fuoss |
Nobody seems more obsessed by diet than our anti-materialistic, otherworldly, New Age spiritual types. But if the material world is merely illusion, an honest guru should be as content with Budweiser and bratwurst as with raw carrot juice, tofu and seaweed slime. |
| Edward Abbey |
When baking, follow directions. When cooking, go by your own taste. |
| Laiko Bahrs |
Non-cooks think it's silly to invest two hours' work in two minutes' enjoyment; but if cooking is evanescent, so is the ballet. |
| Julia Child |
Trim fat from beef steak; cut beef lengthwise into 2-inch strips. Cut
strips crosswise into 1/8-inch slices. Toss beef, 1 tbs vegetable
oil, the salt and white pepper in a glass or plastic bowl. Cover and
refrigerate 30 minutes. Pare outer layer from broccoli stems. Cut
broccoli lengthwise into 1-inch stems; remove flowerets. Cut stems
into 1 inch pieces. Place broccoli in boiling water; heat to boiling.
Cover and cook 2 minutes; drain. Immediately rinse in cold water;
drain. Mix cornstarch, sesame oil and broth. Heat 12-inch skillet or
wok until very hot. Add 2 tbs vegetable oil; rotate skillet to coat
bottom. Add beef; stir-fry 2 minutes or until beef is brown. Remove
beef from skillet. Heat skillet until very hot. Add 1 tbs vegetable
oil; rotate skillet to coat bottom. Add garlic, ginger root and bean
sauce; stir-fry 30 seconds. Add bamboo shoots; stir-fry 1 minute.
Stir in beef and broccoli. Stir in cornstarch mixture; cook and stir
15 seconds or until thickened. Submitted By MARNI TUTTLE
<TUTTLE@UG.CS.DAL.CA> On
Serves: WED, 3 JAN 1996 172502 -0400
Beef & Broccoli With Garlic Sauce 1 Recipe brought to you by Recipes To-Go