Beef & Scallop Saute Recipe




Beef & Scallop Saute Ingredients

2 tbsp Peanut oil
1 1/4 cup Sliced green onion
1 tsp Minced garlic
1 tbsp Water
1 lb Beef cut for stirfry
1 pinch Fresh ginger
1 pinch Red pepper flakes
1 pinch White pepper
3/4 lb Sea scallops
1 tsp Salt
1 pinch Red pepper flakes

A Recipe for
Beef & Scallop Saute

 

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Beef & Scallop Saute

Food Tip
Many of the bacteria that cause foodborne illnesses are carried by animals (including pets). It's important to wash your hands with hot, soapy water after you have contact with animals and before you handle food at any time.







Beef & Scallop Saute Directions

Heat oil in wok or large skillet until almost smoking. Add garlic and
beef, then scallops, and stir-fry about 30 seconds. Add remaining
ingredients and stir-fry beef and scallops another 20 to 30 seconds.

Serves: 4

 

 

 

 

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Beef & Scallop Saute Recipe from the Recipes-To-go.com Beef Recipe Cookbook

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