Beef & Tofu Recipe

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Beef & Tofu Ingredients

1 cup Beef broth
1 tbsp Cornstarch
2 tbsp Water
1 tsp Brown sugar
2 tbsp Oil
1/2 lb Lean ground beef
1 cl Garlic minced
2 cup Shredded Chinese cabbage
1/2 lb Tofu, cut into 1/2" cubes
3 cup Hot cooked rice
2 Green onions with tops,
Sliced

A Recipe for
Beef & Tofu

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This Recipe for Beef & Tofu is one of thousands in the Recipes-to-go Beef Cookbook.

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This is a recipe for Beef & Tofu from the recipe cookbook of Recipes-to-go (Beef)

Food Tip
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Beef & Tofu recipe - a tasty recipe for you to add to your collection!
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Beef & Tofu

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Beef & Tofu Directions

Bring broth to a boiling medium sauce pan.Combine cornstarch and
water in a small bowl.Set aside.Heat oil in wok over high heat.Add
beef.Stir fry until no longer pink,breaking larger pieces with a
wooden spoon.Add garlic and Chinese cabbage.Stir fry about 1
minute.Reduce heat and add broth mixture;stir until thickened.Add
tofu;gently stir until heated,about 1 minute.Spoon tofu mixture over
rice and garnish with green onions.Serves 4.

Serves: 4

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Beef & Tofu Recipe from the Recipes-To-go.com Beef Recipe Cookbook

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