450 g Beef
25 g Tamarind
75 ml Water
1/2 tsp Chilli powder
1/2 tsp White pepper
1 tsp Salt
1/2 tsp Turmeric
2 Cm cinnamon stick
2 Cm lemon grass
A Recipe for
Beef Embul
A bagel is a doughnut with the sin removed. |
| George Rosenbaum |
It's bizarre that the produce manager is more important to my children's health than the pediatrician. |
| Meryl Streep |
“Every country possesses, it seems, the sort of cuisine it deserves, which is to say the sort of cuisine it is appreciative enough to want. I used to think that the notoriously bad cooking of the English was an example to the contrary, and that the English cook the way they do because, through sheer technical deficiency, they had not been able to master the art of cooking. I have discovered to my stupefaction that the English cook that way because that is the way they like it." |
| Waverly Root (1903-1982) |
This Recipe for Beef Embul is one of thousands in the Recipes-to-go Beef Cookbook.
Vegetables are interesting but lack a sense of purpose when unaccompanied by a good cut of meat. |
| Fran Lebowitz |
If you enjoy this Beef Embul Recipe - you should enjoy the recipe collections you can find on the websites below:
The seven deadly sins ... Food, clothing, firing, rent, taxes, respectability and children. Nothing can lift those seven milestones from man's neck but money; and the spirit cannot soar until the milestones are lifted. |
| George Bernard Shaw |
Mothers, food, love, and career, the four major guilt groups. |
| Cathy Guisewite |
This is a recipe for Beef Embul from the recipe cookbook of Recipes-to-go (Beef)
Watermelon --it's a good fruit. You eat, you drink, you wash your face. |
| Enrico Caruso |
I couldn't remember when I had been so disappointed. Except perhaps the time I found out that M&Ms really do melt in your hand... |
| Peter Oakley |
After all the trouble you go to, you get about as much actual "food" out of eating an artichoke as you would from licking 30 or 40 postage stamps. |
| Miss Piggy |
Herb Tip |
Life expectancy would grow by leaps and bounds if green vegetables smelled as good as bacon. |
| Doug Larson |
“Life expectancy would grow by leaps and bounds if green vegetables smelled as good as bacon.” |
| Doug Larson |
Wash and cut beef into 2 cm cubes. Mix tamarind with water and remove
seeds. Place tamarind water in a pan, add chilli powder, pepper
powder, salt, turmeric, cinnamon stick and lemon grass and mix well.
Add beef cubes and simmer over a medium heat until the meat is tender
and the gravy has thickened. Remove the cinnamon stick before
serving. From "A taste of Sri Lanka" by Indra Jayasekera, ISBN #962
224 010 0
Serves: 1
Beef Embul Recipe brought to you by Recipes To-Go