Beef Or Game Jerky Recipe

Recipes To-Go

Beef Or Game Jerky Ingredients

1/3 cup Sugar
1/4 cup Salt
2 cup Soy sauce
1 cup Water
1 cup Red wine
1/2 tsp Onion powder
1/2 tsp Garlic powder
1/2 tsp Pepper
1/2 tsp Tabasco sauce

A Recipe for
Beef Or Game Jerky

Give a man a fish and he has food for a day; teach him how to fish and you can get rid of him of the entire weekend.
Zenna Schaffer

Age does not diminish the extreme disappointment of having a scoop of ice cream fall from the cone.
Jim Fiebig

This Beef Or Game Jerky recipe is one of many in our Beef Category.

Food Tip
Test cornstarch for freshness by mixing one teaspoon of vinegar with one teaspoon of cornstarch. The mixture will bubble if the cornstarch is fresh.

This Recipe for Beef Or Game Jerky is one of thousands in the Recipes-to-go Beef Cookbook.

Cookies are made of butter and love.
Norwegian Proverb

Beef Or Game Jerky Recipe
Beef Recipes
Free Receipes for you to enjoy!

If you enjoy this Beef Or Game Jerky Recipe - you should enjoy the recipe collections you can find on the websites below:

Del Monte Recipes

Birdseye Recipes

Nestles Recipes

"Enchant, stay beautiful and graceful, but do this, eat well. Bring the same consideration to the preparation of your food as you devote to your appearance. Let your dinner be a poem, like your dress."
Charles Pierre Monselet

A gourmet who thinks of calories is like a tart who looks at her watch.
James Beard

This is a recipe for Beef Or Game Jerky from the recipe cookbook of Recipes-to-go (Beef)

Food Tip
Leftovers should never be at room temperature for more than 2 hours. They should be refrigerated quickly. Refrigerators are designed to accommodate changes in temperatures. Alhough plastic wrap may prevent contact with other food and bacteria, it will not prevent growth of bacteria already in or on the food if left out at room temperature.

Beef Or Game Jerky recipe - a tasty recipe for you to add to your collection!
One cannot think well, love well, sleep well, if one has not dined well.
Virginia Woolf

If you like this Beef Or Game Jerky recipe please let us know.

Food Tip
Keep the hot foods hot and the cold foods cold. Use chafing dishes or other heated servers which keep already hot foods at a temperature of at least 140F. Do not leave high-risk foods out for longer than 2 hours. Make sure to stir the food frequently if the heating source does not cover the entire bottom of the dish. Cold foods should be set on ice. Never mix fresh food with foods that have already been out for serving.

Always serve too much hot fudge sauce on hot fudge sundaes. It makes people overjoyed, and puts them in your debt.
Judith Olney

If you find any errors in this Beef Or Game Jerky recipe please inform us and we will amend the Beef Or Game Jerky recipe immediately

Dessert is probably the most important stage of the meal, since it will be the last thing your guests remember before they pass out all over the table.
The Anarchist Cookbook

Beef Or Game Jerky

Never trust a dog to watch your food.
Patrick age 10 Advice from Kids

Beef Or Game Jerky Directions

Trim all fat from meat. Slice meat with the grain to about 1/4" to
1/2" thick. The meat slices nicely when semi-frozen, or your butcher
will slice it for you in his machine. Place meat in the cool marinade
and leave overnight, or for no less than 8 hours.

Remove from brine and allow to air dry without rinsing. Smoke in your
smoker for 12 to 16 hours or until jerky has dried out to your
liking. Use your favorite fuel for smoking.

Credit: Luhr-Jensen

Serves: 1

Beef Or Game Jerky Recipe brought to you by Recipes To-Go

Beef Or Game Jerky Recipe from the Recipes-To-go.com Beef Recipe Cookbook

Home >> Beef