Beef Pot Roast Recipe




Beef Pot Roast Ingredients

2 lb Pot roast
1 tbsp Oil
1 Onion, diced
1 cup Thinly sliced carrots
2 cup Coca-Cola
2 cup Chicken stock, or canned
- low-sodium chicken broth
1 tsp Salt
1 cup Frozen peas, defrosted

A Recipe for
Beef Pot Roast

 

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This Beef Pot Roast recipe is one of many in our Beef Category.






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This Recipe for Beef Pot Roast is one of thousands in the Recipes-to-go Beef Cookbook.


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This is a recipe for Beef Pot Roast from the recipe cookbook of Recipes-to-go (Beef)


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Beef Pot Roast recipe - a tasty recipe for you to add to your collection!

Herb Tip
Using Rosemary:
The leaves of the rosemary plant are available in both fresh and dried varieties and the stems make easy skewers that add a ton of flavor to shish-ka-bobs. Rosemary is an excellent herb to be used with beef, lamb, fish, poultry, stuffings, fruit cups, vegetables and marinades. Rosemary carries a very bold, piney and perfumy flavor so remember: A little goes a long way.




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Food Tip
Pack food in a cooler with ice or ice packs. Only pack foods which have been chilled to a temperature below 40 degrees F - do not use the cooler to chill room temperature foods. When finished serving cold foods, promptly return them to the cooler. If you plan to cook meat, poultry or fish on a grill while picnicking, pack carefully to prevent leakage, and take along baby wipes or moistened towelettes to wash up with after handling raw foods. A spray bottle filled with clean water and soap is another alternative - this works well for hands as well as surfaces.




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Beef Pot Roast

The most remarkable thing about my mother is that for thirty years she served the family nothing but leftovers. The original meal has never been found.

Calvin Trillin






Beef Pot Roast Directions

HEAT OIL IN A POT, add the meat and brown well on both sides. Remove
the meat and pour out the fat. Replace the meat and add onion, carrot
and Coca-Cola. Place over medium heat and cook 5 minutes. Add stock
and salt, cover and cook for 1 1/4 hours or until meat is tender. Add
the peas and cook another 5 minutes.

Serves: 6

 

 

 

 

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Beef Pot Roast Recipe from the Recipes-To-go.com Beef Recipe Cookbook

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