Hearty Beef And Rice Recipe




Hearty Beef And Rice Ingredients

1 lb Ground beef
1 small Onion, chopped
3 cup Cooked rice
10 3/4 oz Cream of mushroom soup, (condensed)
8 oz Stewed tomatoes, chopped undrained
7 oz Whole kernel corn
1/2 tsp Garlic powder
1/2 tsp Chili powder
4 oz Cheddar or American cheese shredded

A Recipe for
Hearty Beef And Rice

 

Herb Tip
Using Sage:
Both the leaves and flowers of the sage plant are used in cooking in both fresh and dried varieties. A must in most homes at Thanksgiving for the holiday stuffing served, you can also add sage to eggs, poultry, pork, beef, lamb or pasta.




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Man is the only animal that can remain on friendly terms with the victims he intends to eat until he eats them.

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This is a recipe for Hearty Beef And Rice from the recipe cookbook of Recipes-to-go (Beef)


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Life is uncertain. Eat dessert first.

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What is patriotism but the love of the food one ate as a child?

Lin Yutang



Hearty Beef And Rice

A good cook is like a sorceress who dispenses happiness.

Elsa Schiapirelli






Hearty Beef And Rice Directions

Cook beef and onion in large skillet over medium-high heat; drain fat.
Stir in rice, soup, tomatoes, corn, garlic powder and chili powder. Pour
mixture into greased 2-quart baking dish; bake at 350 degrees 20 minutes.
Top with cheese; bake an additional 5 to 10 minutes.

Each serving provides: * 414 calories * 22 g. protein * 21 g. fat * 34 g.
carbohydrate * 2 g. dietary fiber * 65 mg. cholesterol * 665 mg.
sodium

Source: Stretching Your Budget With Rice Reprinted with permission from The
USA Rice Council Electronic format courtesy of Karen Mintzias

Converted by MC_Buster.

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Serves: 6

 

 

 

 

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Hearty Beef And Rice Recipe from the Recipes-To-go.com Beef Recipe Cookbook

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