2 lb Lean Ground Beef
1 cup Onion, Chopped, 1 Lg
1 cup Cracked Wheat, Uncooked
2 cup Tomato, Fresh, Chopped, 2 Md
2 cup Water
3 tbsp Parsley, Snipped
2 tsp Beef Bouillon, Instant
1 1/2 tsp Salt
1/2 tsp Oregano Leaves
1/4 tsp Minced Garlic, Instant
1/4 tsp Pepper
1/2 cup Parmesan Cheese, Grated
A Recipe for
Hearty Beef Supper
Food Tip |
After all the trouble you go to, you get about as much actual "food" out of eating an artichoke as you would from licking 30 or 40 postage stamps. |
| Miss Piggy |
Proust had his madeleines; I am devastated by the scent of yeast bread rising. |
| Bert Greene |
This Recipe for Hearty Beef Supper is one of thousands in the Recipes-to-go Beef Cookbook.
Dyspepsia is the remorse of a guilty stomach. |
| A. Kerr |
If you enjoy this Hearty Beef Supper Recipe - you should enjoy the recipe collections you can find on the websites below:
Hungry men think the cook lazy. |
| Anonymous |
No man is lonely eating spaghetti; it requires so much attention. |
| Christopher Morley |
This is a recipe for Hearty Beef Supper from the recipe cookbook of Recipes-to-go (Beef)
Chocolate is a perfect food, as wholesome as it is delicious, a beneficent restorer of exhausted power. it is the best friend of those engaged in literary pursuits. |
| Baron Justus von Liebig (1803-1873) German chemist |
“That's something I've noticed about food: whenever there's a crisis if you can get people to eating normally things get better.” |
| Madeleine L'Engle (1918--) American author. |
In Mexico we have a word for sushi: bait. |
| José Simons |
There is a lot more juice in grapefruit than meets the eye. |
| Author Unknown |
A food is not necessarily essential just because your child hates it. |
| Katharine Whitehorn |
Cooking is like love. It should be entered into with abandon or not at all. |
| Harriet Van Horne |
Cook and stir the meat and onion in a large skillet until the meat is
brown. Drain off the excess fat. Stir in the remaining ingredients
except the grated Parmesan Cheese. Heat to boiling then reduce the
heat and simmer, covered, stirring occasionally, until the wheat is
tender, about 30 minutes. (A small amount of water can be added if
necessary.) Stir in the cheese and garnish with additional snipped
parsley and/or Parmesan Cheese. NOTE: The nutlike texture of cracked
wheat reminds one of brown rice, in fact, it is cooked and used in
the same way.
Serves: 7
Hearty Beef Supper Recipe brought to you by Recipes To-Go