5 lb Cheap lamb or beef (ground)
2 1/2 tsp Liquid smoke (Wright's)
2 1/2 tsp Garlic salt
2 1/2 tsp Mustard seed
5 tsp Heaped Morton's tender quick
A Recipe for
Homemade Beef Stick
This recipe is certainly silly. It says to separate two eggs, but it doesn't say how far to separate them. |
| Gracie Allen |
“Life expectancy would grow by leaps and bounds if green vegetables smelled as good as bacon.” |
| Doug Larson |
C is for cookie, it's good enough for me; oh cookie cookie cookie starts with C. |
| Cookie Monster , character on "Sesame Street," U.S. children's television program |
This Recipe for Homemade Beef Stick is one of thousands in the Recipes-to-go Beef Cookbook.
You don't sew with a fork, so I see no reason to eat with knitting needles. |
| Miss Piggy, on eating Chinese Food |
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Food Tip |
Watermelon --it's a good fruit. You eat, you drink, you wash your face. |
| Enrico Caruso |
This is a recipe for Homemade Beef Stick from the recipe cookbook of Recipes-to-go (Beef)
Avoid fruit and nuts. You are what you eat. |
| Jim Davis |
I doubt whether the world holds for anyone a more soul-stirring surprise than the first adventure with ice cream. |
| Heywood Broun |
Great eaters and great sleepers are incapable of anything else that is great. |
| Henry IV of France |
Plant a radish, get a radish, never any doubt. That's why I love vegetables, you know what they're about! |
| Tom Jones and Harvey Schmidt |
He who eats alone chokes alone. |
| Proverb |
Avoid fruit and nuts. You are what you eat. |
| Jim Davis |
Mix all ingredients together well and refrigerate. Remove and kneed
for 5 minutes each of the next three days. On day 4, divide into 6
segments and form into logs (~1 1/2-2 inch diameter). Place on
broiler pan and bake in oven at 160 F for 9 hrs. When done, pat with
paper towel to remove excess grease. Keeps in refrigerator for 3
wks, and can be frozen.
Serves: 1
Homemade Beef Stick Recipe brought to you by Recipes To-Go