Homemade Beef Stick Recipe

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Homemade Beef Stick Ingredients

5 lb Cheap lamb or beef (ground)
2 1/2 tsp Liquid smoke (Wright's)
2 1/2 tsp Garlic salt
2 1/2 tsp Mustard seed
5 tsp Heaped Morton's tender quick

A Recipe for
Homemade Beef Stick

Food Tip
Use lean ground beef such as ground round (known as extra lean) or ground sirloin (known as lean) for casseroles, chili, tacos, spaghetti sauces and skillet dishes

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This Homemade Beef Stick recipe is one of many in our Beef Category.

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This Recipe for Homemade Beef Stick is one of thousands in the Recipes-to-go Beef Cookbook.

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Homemade Beef Stick Recipe
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This is a recipe for Homemade Beef Stick from the recipe cookbook of Recipes-to-go (Beef)

Food Tip
Many of the bacteria that cause foodborne illnesses are carried by animals (including pets). It's important to wash your hands with hot, soapy water after you have contact with animals and before you handle food at any time.

Homemade Beef Stick recipe - a tasty recipe for you to add to your collection!
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Homemade Beef Stick

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Homemade Beef Stick Directions

Mix all ingredients together well and refrigerate. Remove and kneed
for 5 minutes each of the next three days. On day 4, divide into 6
segments and form into logs (~1 1/2-2 inch diameter). Place on
broiler pan and bake in oven at 160 F for 9 hrs. When done, pat with
paper towel to remove excess grease. Keeps in refrigerator for 3
wks, and can be frozen.

Serves: 1

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Homemade Beef Stick Recipe from the Recipes-To-go.com Beef Recipe Cookbook

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