Italian Beef (Fcmk08a) Recipe

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Italian Beef (Fcmk08a) Ingredients

5 lb Rump roast
1 dash Tobasco
3 cup Water
Salt and pepper to taste
3 Beef bouillon cubes
2 cup Garlic
1 tsp Marjoram
2 tbsp Worsestershire
1 tsp Thyme
3/4 cup Green pepper, chopped
1 tsp Oregano
1 e he rump roast on a ra
an
a 325 degrees 40 minute

A Recipe for
Italian Beef (Fcmk08a)

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I bake all the time, but I don't like to eat the cookies when they're done. I just like the dough.
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This Recipe for Italian Beef (Fcmk08a) is one of thousands in the Recipes-to-go Beef Cookbook.

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This is a recipe for Italian Beef (Fcmk08a) from the recipe cookbook of Recipes-to-go (Beef)

Food Tip
Many of the bacteria that cause foodborne illnesses are carried by animals (including pets). It's important to wash your hands with hot, soapy water after you have contact with animals and before you handle food at any time.

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Vegetables are interesting but lack a sense of purpose when unaccompanied by a good cut of meat.
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Some things you have to do every day. Eating seven apples on Saturday night instead of one a day just isn't going to get the job done.
Jim Rohn

Italian Beef (Fcmk08a)

Food Tip
There is a risk anytime perishable food is left at room temperature for more than two hours. To reduce the risk, freeze something to be included with the lunch such as a juice box or a small plastic container of water, which will keep the food cool until lunchtime. A small refreezable ice pack, like those used in coolers is also useful.

Italian Beef (Fcmk08a) Directions

per pound. Cool and slice PAPER THIN!!! 2) To the pan drippings, add the
rest of the ingredients. Simmer 15 minutes. Add sliced beef, and marinate
in sauce 5 hours - overnight. 3) When ready to serve, bring mixture to a
simmer on the top of the stove. DO NOT BOIL!! 4) Serve on Italian bread or
rolls.
Converted by MMCONV vers. 1.00

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Per serving (excluding unknown items): 84 Calories; less than one gram Fat
(3% calories from fat); 3g Protein; 18g Carbohydrate; 0mg Cholesterol;
282mg Sodium

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Preparation Time: 0:00

Serves: 8

Italian Beef (Fcmk08a) Recipe brought to you by Recipes To-Go

Italian Beef (Fcmk08a) Recipe from the Recipes-To-go.com Beef Recipe Cookbook

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