Jewish Mother's French Beef Soup Recipe

Recipes To-Go

Jewish Mother's French Beef Soup Ingredients

2 medium Onions, peeled and sliced
2 tbsp Butter or vegetable oil
2 lb Beef, in one piece
1 lb Beef soup bones
2 lb Chicken wings
12 cup Beef bouillon
1 Bouquet garni: 2 bay leaves,
-4 whole cloves, 4 sprigs
Fresh parsley, 2 sprigs
-fresh thyme, 6 whole
-bruised
Peppercorns
3 medium Leeks, white part only
4 Carrots, washed, unpeeled,
-cut in 1-inch pieces
4 medium Turnips, washed only, cut in
-quarters
3 cup Fresh green beans
Parmesan cheese, freshly
-grated
Toasted french bread

A Recipe for
Jewish Mother's French Beef Soup

“Food for all is a necessity. Food should not be a merchandise, to be bought and sold as jewels are bought and sold by those who have the money to buy. Food is a human necessity, like water and air, it should be available.”
Pearl Buck (1892-1973) American Nobel Prize winning author.

Food Tip
Roast, bake, grill, braise, broil or stir-fry more often. Fry less often.

This Jewish Mother's French Beef Soup recipe is one of many in our Beef Category.

Food Tip
Mold is result of spoilage. If there is mold on hard cheese, cut off the mold to a depth of one inch, and it should be fine to eat. Other foods with mold on them should be thrown out.

This Recipe for Jewish Mother's French Beef Soup is one of thousands in the Recipes-to-go Beef Cookbook.

Herb Tip
Using Thyme:
Both the leaves and flowers of the thyme plant are used and are available either fresh or dried. Thyme adds a flavor that’s a little bit minty and a little bit lemony. Uses of thyme include beef, fish, chowders, vegetables and tomato sauces

Jewish Mother's French Beef Soup Recipe
Beef Recipes
Free Receipes for you to enjoy!

If you enjoy this Jewish Mother's French Beef Soup Recipe - you should enjoy the recipe collections you can find on the websites below:

Google Recipe Group

Swansons Recipes

Birdseye Recipes

Hunger is the best sauce in the world.
Cervantes

Large, naked raw carrots are acceptable as food only to those who lie in hutches eagerly awaiting Easter.
Fran Lebowitz

This is a recipe for Jewish Mother's French Beef Soup from the recipe cookbook of Recipes-to-go (Beef)

There's too much blood in my caffeine system.
Seen on a bumper sticker

Jewish Mother's French Beef Soup recipe - a tasty recipe for you to add to your collection!
Cooking is like love. It should be entered into with abandon or not at all.
Harriet Van Horne

If you like this Jewish Mother's French Beef Soup recipe please let us know.

One cannot think well, love well, sleep well, if one has not dined well.
Virginia Woolf

When women are depressed, they either eat or go shopping. Men invade another country. It's a whole different way of thinking.
Elaine Boosler

If you find any errors in this Jewish Mother's French Beef Soup recipe please inform us and we will amend the Jewish Mother's French Beef Soup recipe immediately

"A man accustomed to American food and American domestic cookery would not starve to death suddenly in Europe, but I think he would gradually waste away, and eventually die."
'A Tramp Abroad', Mark Twain (Samuel Langhorne Clemens) (1835-1910)

Jewish Mother's French Beef Soup

Dessert is probably the most important stage of the meal, since it will be the last thing your guests remember before they pass out all over the table.
The Anarchist Cookbook

Jewish Mother's French Beef Soup Directions

Saute onions in butter. Add remaining ingredients except green beans,
cheese and bread. Simmer for 2 1/2 hours, skimming occasionally. Add
green beans and simmer for 30 minutes longer. Remove and discard
bouquet garni.

To serve, place one piece of toasted crusty french bread in each warm
bowl and pour hot soup over it. Sprinkle with freshly grated cheese
to taste.

Makes 6 servings.

[WASHINGTON POST] Posted by Fred Peters.

Serves: 6

Jewish Mother's French Beef Soup Recipe brought to you by Recipes To-Go

Jewish Mother's French Beef Soup Recipe from the Recipes-To-go.com Beef Recipe Cookbook

Home >> Beef