4 onions
1 tbsp fat (or butter)
1 tbsp flour
2 tbsp vinegar
2/3 cup bouillon or 1/3 cup water
1 with 1/3 cup tomato juice
1 salt and pepper
1 lb cooked beef
1 bread crumbs
A Recipe for
Leftover Beef Miroton
There is no sight on earth more appealing than the sight of a woman making dinner for someone she loves. |
| Thomas Wolfe |
When one has tasted watermelon he knows what the angels eat. |
| Mark Twain |
"Americans, more than any other culture on earth, are cookbook cooks; we learn to make our meals not from any oral tradition, but from a text. The just-wed cook brings to the new household no carefully copied collection of the family's cherished recipes, but a spanking new edition of ‘Fannie Farmer’ or ‘The Joy of Cooking’." |
| John Thorne, American food writer |
This Recipe for Leftover Beef Miroton is one of thousands in the Recipes-to-go Beef Cookbook.
Whenever you eliminate the inedible, whatever remains, however unpalatable, must be food. |
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If you enjoy this Leftover Beef Miroton Recipe - you should enjoy the recipe collections you can find on the websites below:
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| Old New York Proverb |
Cooking is like love. It should be entered into with abandon or not at all. |
| Harriet Van Horne |
This is a recipe for Leftover Beef Miroton from the recipe cookbook of Recipes-to-go (Beef)
Never trust a dog to watch your food. |
| Patrick age 10 Advice from Kids |
One cannot think well, love well, sleep well, if one has not dined well. |
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| Steven Wright |
We are living in a world today where lemonade is made from artificial flavors and furniture polish is made from real lemons. |
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Cheese - milk's leap toward immortality. |
| Clifton Fadiman |
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| Rev. 2:7 |
Slice onions and brown in fat. Add flour and brown. Then add vinegar,
bouillon or water and tomato juice. Cook together until slightly
thickened, stirring constantly. Season with salt and pepper. Simmer
sliced or cubed beef in sauce a few minutes. Pour into baking dish,
sprinkle with crumbs and bake in a hot hoven (400F) for 10 minutes.
Source: Heritage Collection ch.
Serves: 1
Leftover Beef Miroton Recipe brought to you by Recipes To-Go