Macaroni & Beef Simple Supper Recipe

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Macaroni & Beef Simple Supper Ingredients

** Package Together **
9 oz Macaroni, Whole-Wheat
2 oz Freeze-Dried Beef Chunks,
Or
4 oz Beef-Flavored T V P
4 Beef Bouillon Cubes
2 oz Tomato Crystals
1 tsp Basil
1 tsp Oregano
1/4 tsp Garlic Powder
** Bag Separately **
1 Env Cream Of Onion Soup
To make 2 1/2 cups
1 package Freeze-Dried Corn
Salt, as needed
7 1/2 cup Water

A Recipe for
Macaroni & Beef Simple Supper

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This Macaroni & Beef Simple Supper recipe is one of many in our Beef Category.

Food Tip
There is a risk anytime perishable food is left at room temperature for more than two hours. To reduce the risk, freeze something to be included with the lunch such as a juice box or a small plastic container of water, which will keep the food cool until lunchtime. A small refreezable ice pack, like those used in coolers is also useful.

This Recipe for Macaroni & Beef Simple Supper is one of thousands in the Recipes-to-go Beef Cookbook.

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Macaroni & Beef Simple Supper Recipe
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Food Tip
Cook beef in nonstick pans. If needed, use cooking sprays instead of oil or butter.

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This is a recipe for Macaroni & Beef Simple Supper from the recipe cookbook of Recipes-to-go (Beef)

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Macaroni & Beef Simple Supper recipe - a tasty recipe for you to add to your collection!
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Macaroni & Beef Simple Supper

My mother's menu consisted of two choices: Take it or leave it.
Buddy Hackett

Macaroni & Beef Simple Supper Directions

1. Bring 7 cups water to boil. Add macaroni-meat package and simmer 10
minutes. 2. Mix about 1/2 cup cold water into soup. Add to pot and
cook 5 minutes longer, or until macaroni and meat are tender.

3. Corn should be rehydrated according to instructions and added at
the proper time.

Makes 8 - 8 1/2 cups.

Recipe By : "Backpacker's Cookbook" by Margaret Cross and Jean
Fiske

Serves: 4

Macaroni & Beef Simple Supper Recipe brought to you by Recipes To-Go

Macaroni & Beef Simple Supper Recipe from the Recipes-To-go.com Beef Recipe Cookbook

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