2 lb Lean beef, chopped small
1 cup Soy sauce, more as needed
2 Cloves garlic, minced
1/2 Onion, chopped small
2 tbsp Dark brown sugar
A Recipe for
Monkey On A Stick (Marinated Beef Strips)
The whole of nature, as has been said, is a conjugation of the verb to eat, in the active and in the passive. |
| William Ralph Inge |
The bagel, an unsweetened doughnut with rigor mortis. |
| Beatrice & Ira Freeman |
Worries go down better with soup. |
| Jewish Proverb |
This Recipe for Monkey On A Stick (Marinated Beef Strips) is one of thousands in the Recipes-to-go Beef Cookbook.
I bake all the time, but I don't like to eat the cookies when they're done. I just like the dough. |
| Sharon Stone |
If you enjoy this Monkey On A Stick (Marinated Beef Strips) Recipe - you should enjoy the recipe collections you can find on the websites below:
Correct Behavior Food for thought is no substitute for the real thing. |
| Walt Kelly |
What my mother believed about cooking is that if you worked hard and prospered, someone else would do it for you. |
| Nora Ephron |
This is a recipe for Monkey On A Stick (Marinated Beef Strips) from the recipe cookbook of Recipes-to-go (Beef)
The west wasn't won on salad. |
| ND Beef Council, billboard advertisement, 1990 |
He who does not mind his belly will hardly will hardly mind anything else. |
| Samuel Johnson |
"Public and private food in America has become eatable, here and there extremely good. Only the fried potatoes go unchanged, as deadly as before." |
| Luigi Barzini, 'O America' (1977) |
This recipe is certainly silly. It says to separate two eggs, but it doesn't say how far to separate them. |
| Gracie Allen |
There is a lot more juice in grapefruit than meets the eye. |
| Author Unknown |
When women are depressed, they either eat or go shopping. Men invade another country. It's a whole different way of thinking. |
| Elaine Boosler |
Slice beef thinly cross-grain (it will slice more easily if partially
frozen). Vary marinade ingredients to taste.
Place beef strips in a shallow glass container or a ziploc bag along
with marinade ingredients. Marinate overnight to 2 days, stirring
occasionally or turning bag to mix.
Thread beef on to wooden skewers and cook over very hot charcoal.
Serve while still hot with rice and oriental vegetables, or just as
an hors d'ourve. Posted to MC-Recipe Digest V1 #
Recipe by: Bill Hatcher <bhatcher@gc.net>
From: "Bill Hatcher" <bhatcher@gc.net>
Date: Tue, 10 Dec 1996 16:56:23 -0500
Serves: 10
Monkey On A Stick (Marinated Beef Strips) Recipe brought to you by Recipes To-Go