2 tsp Olive oil
8 oz Cooked ground beef (sirloin
-or top round)
1/4 cup Diced onions
1/2 Garlic clove, minced
1 medium Tomato, blanched, peeled,
-seeded,
And chopped
1 small Apple, pared, cored and
-chopped
1 Canned jalapeno pepper,
-drained, seeded, and
Thinly sliced
2 tbsp Raisins
2 large Pimiento-stuffed olive,
-sliced crosswise
2 Pitted black olives, sliced
-crosswise
1/4 tsp Each salt and pepper
A Recipe for
Picadillo (Rice-And-Beef Hash Filling)
Old people shouldn't eat health foods. They need all the preservatives they can get. |
| Robert Orben |
Always serve too much hot fudge sauce on hot fudge sundaes. It makes people overjoyed, and puts them in your debt. |
| Judith Olney |
Non-cooks think it's silly to invest two hours' work in two minutes' enjoyment; but if cooking is evanescent, so is the ballet. |
| Julia Child |
This Recipe for Picadillo (Rice-And-Beef Hash Filling) is one of thousands in the Recipes-to-go Beef Cookbook.
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| Jay Leno |
If you enjoy this Picadillo (Rice-And-Beef Hash Filling) Recipe - you should enjoy the recipe collections you can find on the websites below:
Time flies like an arrow. Fruit flies like a banana. |
| Groucho Marx (1895-1977) |
He who does not mind his belly will hardly will hardly mind anything else. |
| Samuel Johnson |
This is a recipe for Picadillo (Rice-And-Beef Hash Filling) from the recipe cookbook of Recipes-to-go (Beef)
We think fast food is equivalent to pornography, nutritionally speaking. |
| Steve Elbert |
Vegetables are a must on a diet. I suggest carrot cake, zucchini bread, and pumpkin pie. |
| Jim Davis, "Garfield" |
“Americans are just beginning to regard food the way the French always have. Dinner is not what you do in the evening before something else. Dinner is the evening.” |
| Art Buchwald |
When women are depressed, they either eat or go shopping. Men invade another country. It's a whole different way of thinking. |
| Elaine Boosler |
"Enchant, stay beautiful and graceful, but do this, eat well. Bring the same consideration to the preparation of your food as you devote to your appearance. Let your dinner be a poem, like your dress." |
| Charles Pierre Monselet |
“That's something I've noticed about food: whenever there's a crisis if you can get people to eating normally things get better.” |
| Madeleine L'Engle (1918--) American author. |
Dash each ground cinnamon and ground cloves
In 10-inch skillet heat oil over medium heat; add beef and cook,
breaking up large pieces with a wooden spoon, until crumbly. Add
onion and garlic and saute until onion is softened, about 5 minutes.
Stir in the remaining ingredients. Reduce heat to low and cook,
stirring occasionally, until flavors are well blended, about 20
minutes.
Serve with rice or as a filling for tacos or tortillas.
Makes 2 servings.
[WEIGHT WATCHERS NEW INTERNATIONAL COOKBOOK] Posted by Fred Peters.
Serves: 2
Picadillo (Rice-And-Beef Hash Filling) Recipe brought to you by Recipes To-Go