1/2 lb Ground beef
16 oz Frozen Italian mixed
Vegetables
2 can Water
2 cup Shredded cabbage
Grated Parmesan cheese
1 can Condenced tomato soup
1 tsp Dried basil
1/2 cup Uncooked elbow macaroni
A Recipe for
Quick Beef Minestrone
Shipping is a terrible thing to do to vegetables. They probably get jet-lagged, just like people. |
| Elizabeth Berry |
Edible, adj.: Good to eat, and wholesome to digest, as a worm to a toad, a toad to a snake, a snake to a pig, a pig to a man, and a man to a worm. |
| Ambrose Bierce |
All happiness depends on a leisurely breakfast. |
| John Gunther |
This Recipe for Quick Beef Minestrone is one of thousands in the Recipes-to-go Beef Cookbook.
What garlic is to food, insanity is to art. |
| Anonymous |
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Always eat grapes downward - that is eat the best grapes first; in this way there will be none better left on the bunch, and each grape will seem good down to the last. If you eat the other way, you will not have a good grape in the lot. |
| Samuel Butler |
As the days grow short, some faces grow long. But not mine. Every autumn, when the wind turns cold and darkness comes early, I am suddenly happy. It's time to start making soup again. |
| Leslie Newman |
This is a recipe for Quick Beef Minestrone from the recipe cookbook of Recipes-to-go (Beef)
Whenever you eliminate the inedible, whatever remains, however unpalatable, must be food. |
| Anonymous |
High-tech tomatoes. Mysterious milk. Supersquash. Are we supposed to eat this stuff? Or is it going to eat us? |
| Annita Manning |
We should look for someone to eat and drink with before looking for something to eat and drink... |
| Epicurus |
Nobody seems more obsessed by diet than our anti-materialistic, otherworldly, New Age spiritual types. But if the material world is merely illusion, an honest guru should be as content with Budweiser and bratwurst as with raw carrot juice, tofu and seaweed slime. |
| Edward Abbey |
Food Tip |
Old people shouldn't eat health foods. They need all the preservatives they can get. |
| Robert Orben |
In a soup pot, cook beef until well browned. Drain off fat. Stir in
frozen vegetables, undiluted soup, water and basil. Heat to boiling,
stirring occasionally. Simmer 15 minutes. Stir in cabbage and elbow
macaroni. Cook until tender. Sprinkle with grated cheese. SERVES 6.
Serves: 6
Quick Beef Minestrone Recipe brought to you by Recipes To-Go