Roast Beef Sandwich Recipe

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Roast Beef Sandwich Ingredients

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3 slice Rye bread, toasted
1/4 lb Roast beef, rare, thin slice
2 slice Muenster cheese
3 slice Bacon, cooked
1/2 cup Iceberg lettuce, shredded
1/4 cup Thousand Island dressing
Tomato, sliced
Onion, sliced
Dill pickle spears

A Recipe for
Roast Beef Sandwich

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Roast Beef Sandwich Recipe
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Food Tip
To get rid of the smell of garlic from your hands rub a tablespoon of salt mixed with a little water and rub for a few seconds then rinse under cold water.

This is a recipe for Roast Beef Sandwich from the recipe cookbook of Recipes-to-go (Beef)

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Food Tip
To get rid of the smell of garlic from your hands rub a tablespoon of salt mixed with a little water and rub for a few seconds then rinse under cold water.

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Roast Beef Sandwich

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Roast Beef Sandwich Directions

50's Prime Time Cafe, Disney-MGM Preheat oven 400 F. Divide beef in
half and place on a cookie sheet; top each portion of beef with a
slice of cheese; bake until cheese melts and beef is warm. REmove
from oven; assemble sandwich as follows: Spread all 3 slices of bread
wtih dressing. On one slice, add a portion of beef; top with lettuce
and another slice of bread with dressing. Add another portion of
beef, lettuce, bacon and finally the third piece of toast with
dressing. Secure with picks; cut in half. Serve with tomato, onion,
and pickle.

Serves: 1

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Roast Beef Sandwich Recipe from the Recipes-To-go.com Beef Recipe Cookbook

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