Shredded Beef With Sesame Seeds Recipe

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Shredded Beef With Sesame Seeds Ingredients

1/2 lb New York strip steak
-(Boneless)
1 Egg white
1/2 tsp Salt
2 tsp Cornstarch
2/3 cup Oil, preferably peanut
1 tbsp White sesame seeds
- (untoasted)

SAUCE

1 tsp Dark soy sauce
1 tsp Chinese black rice vinegar
-=OR=- cider vingegar
1/2 tsp Sesame oil
1 tsp Sugar
2 tsp Rice wine or dry sherry
1/2 tsp Roasted Sichuan peppercorns
- (optional)
2 tsp Finely chopped scallions

A Recipe for
Shredded Beef With Sesame Seeds

There is no love sincerer than the love of food.
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This Shredded Beef With Sesame Seeds recipe is one of many in our Beef Category.

Food Tip
Find lean cuts of beef by looking for the words "round", "loin", "extra lean" or "the leanest" in the name. Cuts like top round, tenderloin or sirloin will be lean and healthy.

This Recipe for Shredded Beef With Sesame Seeds is one of thousands in the Recipes-to-go Beef Cookbook.

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This is a recipe for Shredded Beef With Sesame Seeds from the recipe cookbook of Recipes-to-go (Beef)

Food Tip
Most food borne pathogens thrive at room temperature or in warm water. Use your refrigerator to thaw foods by moving them from the freezer to the refrigerator one or two days before you plan to cook them. An alternative method for thawing is the microwave oven. However, if thawing is done in the microwave oven, the thawed food must be cooked immediately afterward.

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Food Tip
When a recipe calls for oil, use a smaller amount of a more flavorful oil, such as olive, sesame or chili oil. Use a combination of flavored oils, herbs or beef stock to season beef, vegetables, sauces, stir-fried and sauteed dishes

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Rice is born in water and must die in wine.
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Vegetables are a must on a diet. I suggest carrot cake, zucchini bread, and pumpkin pie.
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It's so beautifully arranged on the plate - you know someone's fingers have been all over it.
Julia Childs

Shredded Beef With Sesame Seeds

Cookies are made of butter and love.
Norwegian Proverb

Shredded Beef With Sesame Seeds Directions

CUT THE STEAK INTO FINE SHREDS 3 inches long. Combine them with the
egg white, salt and cornstarch, and chill for about 20 minutes. Heat
the oil in a wok or large skillet until it is moderately hot. Add the
beef mixture and stir-fry it quickly in the oil to keep it from
sticking. Cook until it turns white, which should take about 1
minute. Drain the beef immediately in a colander or sieve and drain
off the oil. Clean the wok and add about 1 tablespoon of the drained
oil. Reheat it until it is hot. Add the sesame seeds and stir-fry
them for 1 minute or until they are slightly brown. Add the sauce
ingredients and bring to a boil. Return the cooked beef to the pan
and stir-fry the mixture for another 2 minutes, coating the pieces
thoroughly with the sauce and sesame seeds. Serve at once, or let it
cool and serve at room temperature.

Serves: 4

Shredded Beef With Sesame Seeds Recipe brought to you by Recipes To-Go

Shredded Beef With Sesame Seeds Recipe from the Recipes-To-go.com Beef Recipe Cookbook

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