1 lb Rump roast, trimmed
Marinade:
1 cup Cilantro, finely chopped
1 tbsp Fresh ginger root, peeled
& minced
4 Cloves garlic, minced
4 tbsp Sesame oil
2 tbsp Chili sauce, hot
2 tbsp Soy sauce
1 tbsp Rice vinegar
1 Whole lime, juiced
pinch Sugar, optional
8 Skewers
A Recipe for
Spicy Beef Ribbons
Food is an important part of a balanced diet. |
| Fran Lebowitz |
I eat merely to put food out of my mind. |
| N.F. Simpson |
Hunger: One of the few cravings that cannot be appeased with another solution. |
| Irwin Van Grove |
This Recipe for Spicy Beef Ribbons is one of thousands in the Recipes-to-go Beef Cookbook.
The seven deadly sins ... Food, clothing, firing, rent, taxes, respectability and children. Nothing can lift those seven milestones from man's neck but money; and the spirit cannot soar until the milestones are lifted. |
| George Bernard Shaw |
If you enjoy this Spicy Beef Ribbons Recipe - you should enjoy the recipe collections you can find on the websites below:
"When treasures are recipes they are less clearly, less distinctly remembered than when they are tangible objects. They evoke however quite as vivid a feeling-that is, to some of use who, considering cooking an art, feel that a way of cooking can produce something that approaches an aesthetic emotion. What more can one say? If one had the choice of again hearing Pachmann play the two Chopin sonatas or dining once more at the Cafe Anglais, which would one choose?" |
| Alice B. Toklas |
Health food makes me sick. |
| Calvin Trillin |
This is a recipe for Spicy Beef Ribbons from the recipe cookbook of Recipes-to-go (Beef)
When the waitress puts the dinner on the table the old men look at the dinner. The young men look at the waitress |
| Gelett Burgess, 'Look Eleven Years Younger' (1937). |
This special feeling towards fruit, its glory and abundance, is I would say universal.... We respond to strawberry fields or cherry orchards with a delight that a cabbage patch or even an elegant vegetable garden cannot provoke. |
| Jane Grigson |
Correct Behavior Food for thought is no substitute for the real thing. |
| Walt Kelly |
My wife dresses to kill. She cooks the same way. |
| Henry Youngman |
Avoid fruit and nuts. You are what you eat. |
| Jim Davis |
You are what you eat. For example, if you eat garlic you're apt to be a hermit. |
| Franklin P. Jones |
Cut beef into long strips, about 1/8 inch thick. Mix remaining
ingredients. Add beef strips to bowl and marinate in refrigerator for
at least 1 hour. Weave 1 or more strips of beef on each skewer. Grill
or broil, turning occasionally (2 to 3 minutes each side) or until
desired doneness.
Recipe By : Cliff Sittman, Leavenworth, WA (from Friendly
Exchange)
Serves: 8
Spicy Beef Ribbons Recipe brought to you by Recipes To-Go