1 lb Lean beef bottom round
Steak, trimmed of fat and
Cut in 1-1/2-inch pieces
1 Onion, chopped
1 Bud garlic, finely chopped
1 tbsp Jalapeno pepper, chopped fine
1 tbsp Prepared mustard
1 tbsp Light soy sauce
1 tsp Coconut flavoring
1 tsp Ground coriander
1/2 tsp Ground ginger
1/4 tsp Ground cumin
A Recipe for
Spicy Malaysian Style Beef
"A man accustomed to American food and American domestic cookery would not starve to death suddenly in Europe, but I think he would gradually waste away, and eventually die." |
| 'A Tramp Abroad', Mark Twain (Samuel Langhorne Clemens) (1835-1910) |
Nobody seems more obsessed by diet than our anti-materialistic, otherworldly, New Age spiritual types. But if the material world is merely illusion, an honest guru should be as content with Budweiser and bratwurst as with raw carrot juice, tofu and seaweed slime. |
| Edward Abbey |
There's too much blood in my caffeine system. |
| Seen on a bumper sticker |
This Recipe for Spicy Malaysian Style Beef is one of thousands in the Recipes-to-go Beef Cookbook.
Chemicals, n: Noxious substances from which modern foods are made. |
| Author Unknown |
If you enjoy this Spicy Malaysian Style Beef Recipe - you should enjoy the recipe collections you can find on the websites below:
The story of barbecue is the story of America: Settlers arrive on great unspoiled continent, discover wondrous riches, set them on fire and eat them. |
| Vince Staten |
Never eat more than you can lift. |
| Miss Piggy |
This is a recipe for Spicy Malaysian Style Beef from the recipe cookbook of Recipes-to-go (Beef)
Do vegetarians eat animal crackers? |
| Author Unknown |
The west wasn't won on salad. |
| ND Beef Council, billboard advertisement, 1990 |
Life is a banquet, and most poor suckers are starving. |
| Rosalind Russell |
Edible, adj.: Good to eat, and wholesome to digest, as a worm to a toad, a toad to a snake, a snake to a pig, a pig to a man, and a man to a worm. |
| Ambrose Bierce |
An empty belly is the best cook. |
| Estonian Proverb |
Everything I eat has been proved by some doctor or other to be a deadly poison, and everything I don't eat has been proved to be indispensable for life. But I go marching on. |
| George Bernard Shaw |
1. Combine ingredients in an electric crockery cooker and stir
gently to coat meat evenly. Cover and cook at low setting according
to manufacturer's directions, until meat is very tender--about 12 to
18 hours. Serve with brown rice and steamed vegetables if desired.
Makes 4 servings, 175 calories each. SOURCE: Light & Spicy
Serves: 4
Spicy Malaysian Style Beef Recipe brought to you by Recipes To-Go