Spicy Sesame Beef Salad Recipe

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Spicy Sesame Beef Salad Ingredients

6 Oz's cooked Sesame Ginger
-Beef (Recipe below)
12 Pea pods, blanched
2 Grilled pepper halves
1 tbsp . each reduced sodium soy
-sauce and red wine
-vinegar
1 tsp Oriental dark roasted
-sesame oil, divided
1/2 tsp Sugar
1/8 tsp Hot red pepper sauce
1 tbsp Vegetable oil
1 cup Cooked vermicelli or
-Oriental noodles
1 tbsp . unsalted roasted peanuts

A Recipe for
Spicy Sesame Beef Salad

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This Recipe for Spicy Sesame Beef Salad is one of thousands in the Recipes-to-go Beef Cookbook.

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Spicy Sesame Beef Salad Recipe
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This is a recipe for Spicy Sesame Beef Salad from the recipe cookbook of Recipes-to-go (Beef)

Herb Tip
Using Marjoram:
Only the leaves of the marjoram plant are used and are available both fresh and dried. Very similar to oregano, marjoram carries a sweeter, milder flavor. Marjoram makes a great addition to almost any meat or vegetable dish.

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Spicy Sesame Beef Salad

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Spicy Sesame Beef Salad Directions

Carve beef diagonally across the grain into inch thick slices; cut
each slice in half. Cut pea pods in half diagonally, if large. Cut
grilled pepper into thin strips, 2 x 1/4 inches. Combine beef, pea
pods and pepper strips. Stir together soy sauce, vinegar, 1/2
teaspoons same oil, sugar and pepper sauce. Whisk in vegetable oil.
Add dressing to beef mixture, tossing to coat; set aside. Toss
vermicelli with remaining sesame oil; arrange on platter. Top with
beef mixture. Garnish with peanuts. Makes 2 servi ngs.

Calories per serving. 437.

PREP TIME: 15 minutes.

From the files of Al Rice, North Pole Alaska. Feb 1994

Serves: 1

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Spicy Sesame Beef Salad Recipe from the Recipes-To-go.com Beef Recipe Cookbook

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