1/2 lb Lean ground beef
1 (1 1/2 oz.)package spaghetti
-sauce seasoning mix
1 (6 oz) can tomato paste
1 1/4 cup Water
1 (10 oz.) package frozen
-chopped spinach, thawed and
-squeezed dry
1 cup Small-curd cottage cheese
1 cup (4 oz.) shredded mozzarella
-cheese
20 large Pasta shells, freshly cooked
-and drained
A Recipe for
Stuffed Shells Florentine W Ground Beef
"Cuisine is both an art and a science: it is an art when it strives to bring about the realization of the true and the beautiful, called le bon (the good) in the order of culinary ideas. As a science, it respects chemistry, physics and natural history. Its axioms are called aphorisms, its theorems recipes, and its philosophy gastronomy." |
| Ginette Olivesi-Lorenzias |
Part of the secret of success in life is to eat what you like and let the food fight it out inside. |
| Mark Twain |
Food Tip |
This Recipe for Stuffed Shells Florentine W Ground Beef is one of thousands in the Recipes-to-go Beef Cookbook.
Hunger: One of the few cravings that cannot be appeased with another solution. |
| Irwin Van Grove |
If you enjoy this Stuffed Shells Florentine W Ground Beef Recipe - you should enjoy the recipe collections you can find on the websites below:
Training is everything. The peach was once a bitter almond; cauliflower is nothing but cabbage with a college education. |
| Mark Twain |
Work is the curse of the drinking class. |
| Oscar Wilde (1854-1900) |
This is a recipe for Stuffed Shells Florentine W Ground Beef from the recipe cookbook of Recipes-to-go (Beef)
Food Tip |
When women are depressed, they eat or go shopping. Man invade another country. It's a whole different way of thinking. |
| Elayne Boolser |
Anyhow, the hole in the doughnut is at least digestible. |
| H.L. Mencken |
Food Tip |
I doubt whether the world holds for anyone a more soul-stirring surprise than the first adventure with ice cream. |
| Heywood Broun |
Coffee is a beverage that puts one to sleep when not drank. |
| Alphonse Allais |
Preheat oven to 350 degrees. Grease or spray an 8 inch square baking
dish. Prepare beef with seasoning mix, tomato paste and water
according to package directions on seasoning mix. Spread half the
mixture in bottom of baking dish.
In medium bowl, mix spinach and cheeses until blended. Spoon about 2
tablespoons of mixture into each shell and arrange stuffed shells in
baking dish. Spoon remaining sauce over shells. Cover and bake for
20 minutes until bubbly. Serves 4 ( 189 calories per serving). Typed
in MMFormat by cjhartlin@msn.com Source: Home Cooking Jan 97
Serves: 4
Stuffed Shells Florentine W Ground Beef Recipe brought to you by Recipes To-Go