3/4 cup Red cabbage, slice paper thin
1 tsp Raspberry vinegar
1 tsp Vegetable oil
1 tsp Salt
1 tsp Freshly ground pepper
1 tbsp Prepared horseradish cream
2 Lefse
1 tbsp Minced fresh dill
2 large Boston lettuce leaves
4 oz Roast beef, thinly sliced
A Recipe for
Swedish Dilled Roast Beef & Red Cabbage Lefse
Give a man a fish and he has food for a day; teach him how to fish and you can get rid of him of the entire weekend. |
| Zenna Schaffer |
Some say the glass is half empty, some say the glass is half full, I say, are you going to drink that? |
| Lisa Claymen |
The ear tests words as the palate tastes food. |
| Job 34:3 |
This Recipe for Swedish Dilled Roast Beef & Red Cabbage Lefse is one of thousands in the Recipes-to-go Beef Cookbook.
I do not like broccoli. And I haven't liked it since I was a little kid and my mother made me eat it. And I'm President of the United States and I'm not going to eat any more broccoli. |
| George Bush , U.S. president, 1990 |
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He who does not mind his belly will hardly will hardly mind anything else. |
| Samuel Johnson |
"Public and private food in America has become eatable, here and there extremely good. Only the fried potatoes go unchanged, as deadly as before." |
| Luigi Barzini, 'O America' (1977) |
This is a recipe for Swedish Dilled Roast Beef & Red Cabbage Lefse from the recipe cookbook of Recipes-to-go (Beef)
Those who forget the pasta are condemned to reheat it. |
| Author Unknown |
I don't even butter my bread; I consider that cooking. |
| Katherine Cebrian |
There's too much blood in my caffeine system. |
| Seen on a bumper sticker |
It is not necessary to advertise food to hungry people, fuel to cold people, or houses to the homeless. |
| J. K. Galbraith |
I went to the bank and asked to borrow a cup of money. They said, “What for?” I said, “I'm going to buy some sugar.” |
| Steven Wright |
I don't even butter my bread; I consider that cooking. |
| Katherine Cebrian |
1. Toss cabbage with vinegar, oil, salt and pepper.
2. Spread horseradish cream over lefse; sprinkle with small amount of
dill. Top with lettuce, roast beef, cabbage and remaining dill. Roll
up like a burrito.
Source: Chicago Tribune, January 15, 1997
Serves: 2
Swedish Dilled Roast Beef & Red Cabbage Lefse Recipe brought to you by Recipes To-Go